I have had a busy day resolving issues with the DMV on our truck so that I could legally pick up a load of hay for the horses. Now that I know the animals all have food, I can turn to the menu for my family.
I found a few new recipes while I was blog hopping last week that I am looking forward to trying: Orzo with Asparagus, tomatoes, and Cheese, Walnut and Pear Salad, and Vietnamese – Style Salad Rolls. The asparagus is coming from my garden. I am looking forward to incorporating more items from my garden in our meals!
I haven’t made any dessert plans yet. I feel like making something new, so please leave me a link if you have any recommended desserts.
Monday – Orzo with Asparagus, tomatoes, and Cheese and Salad
Wednesday - Stir-fry Veggies and leftover salmon and serve over leftover Brazilian Rice
Thursday – Thursdays are always busy so I usually make them YOYO (You are On Your Own) Dinner nights, but I am going to make it a Semi-YOYO by prepping the ingredients and then letting everyone make their own Vietnamese – Style Salad Rolls.
Friday – Pizza and Salad
Sunday – Use leftover chicken in Pasta Salad
Do you have a menu plan for the next week? Are you using any new recipes you are excited to try or are you sticking to tried and true family favorites? Visit Menu Plan Monday to share your menu or find new recipes examining over 400 other menus.