Salted Caramel Chocolate Covered Rice Krispie Treat
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Prep time: 
Cook time: 
Total time: 
Serves: 50
 
Ingredients
  • 1 package Mini Marshmallows
  • 3 tablespoons Salted Butter
  • 6 cups Rice Krispies Cereal
  • ⅓ cup Salted Caramel Sauce (we used Smucker's All Natural)
  • 1 bag Semisweet Chocolate Chips
  • Non-stick spray
Directions
  1. Melt butter in a medium saucepan.
  2. Add mini marshmallows to melted butter and stir until almost completely melted.
  3. Add in salted caramel sauce and continue to stir
  4. Pour cereal into large bowl then pour melted marshmallow and caramel sauce mixture over cereal.
  5. Stir until well coated.
  6. Lightly spray your hands with non-stick spray, then make round balls of cereal mixture. Place these on a cookie sheet, wire rack or waxed paper.
  7. Add chocolate chips to medium microwave safe bowl and microwave in 30 second increments until melted. Stir until smooth.
  8. Using a spoon or tongs, cover each Rice Krispie treat with chocolate and place on wire rack or waxed paper to cool.
Recipe by Premeditated Leftovers™ at https://premeditatedleftovers.com/?p=31898