Hearth and Soul Hop with Premeditated Leftovers 9/27

Welcome to another Hearth and Soul Hop, the food carnival for and about food that not only nourishes our bodies, but our souls!

I wanted to let you know that next week we will start opening the Hearth and Soul Hop a little late. I feel incredibly blessed to be able to co-host with wonderful bloggers in varying time zones and have people contribute to our Hop from all around the world. Because of this we decided that beginning next week we will open the Hop on Tuesday at 4:00 a.m. EST (That will be 1:00 am PST or 8:00 am GMT) to make it easier for some of our co-hosts who are either asleep when the hop goes live or are trying to bathe children and put them to bed. In fact, I will be posting late tonight because I am dealing with a four year old who is “too 4 to be 5″ and is demonstrating it in all manner of ways.

You can find the Hearth and Soul Hosts sharing links to entries at:

Facebook Page dedicated to the Hearth and Soul Hop
Hearth and Soul Pinterest Boards
Hearth and Soul Twitter account: @HearthNSoulHop

My highlights from visiting last week’s contributors to the Hearth and Soul Hop:

Black Beans and Rice Chili
How to Make Your Own Peanut Butter
Chunky Tomato Soup
Mexican Stuffed Peppers
Black Bean Burgers GF SCD
Berry Lemony Wonder Bars

~ Please link a post that closely fits into the mission. If you are new, read the Hearth and Soul Hop mission statement which includes the rules for linking up. As always, if you have any questions please email me at aleasleftovers(at)sbcglobal(dot)net.

~Please include a link back to one/any of the host sites (through worded link or badge). The Hearth and Soul Hosts include:

April of The 21st Century Housewife
Melynda of Mom’s Sunday Café
Penny of Penniless Parenting
Swathi of Zesty South Indian Kitchen
and me, Alea of Premeditated Leftovers

-Linky will stay open from 10 pm Monday to 11:59 pm Thursday (Eastern time).

<a href=”http://premeditatedleftovers.com” _mce_href=”http://premeditatedleftovers.com” target=”_blank”><img alt=”Hearth & Soul Hop” src=”http://premeditatedleftovers.com/hearthnsoul150.jpg” <div align=”center”><br><strong>Don’t forget to leave a comment after you link up!</strong></div><P></P></div></DIV></DIV></DIV></DIV></DIV></DIV></DIV></DIV></DIV></DIV></DIV></DIV></DIV></DIV></DIV></DIV></DIV></DIV></DIV></BODY></HTML>

Don’t forget to leave a comment after you link up your post!

1. pumpkin love	2. flat roasted chicken	3. Sesame Pecan Crusted Chicken	4. Black Walnut Porcini Ice Cream
5. CHOCOLATE BABKA	6. Syrian Mujaddara Recipe- Rice and Lentils	7. Pakistani Black Bean Curry- GF DF Frugal	8. Cheese Topped Trout
9. Coconut Chai Muffins	10. Yogurty Mung Beans	11. Purple Pizza	12. Tilapia fish fry
13. Beef and Shallot Bourguignon	14. Homemade Catalina Dressing	15. TOP 5 REASONS to EAT HEALTHY (one may surprise you	16. SAVE up to 60% on ORGANIC & NON-GMO FOODS
17. Squash Zucchini Casserole	18. Chocolate Sesame Cookies	19. Pork Rinds @ Yolks, Kefir, & Gristle	20. Fresh and Tasty Veggies
21. Pumpkin Chocolate chip cookies	22. Mini Quiches	23. Banana Muffins	24. FLOURLESS Peach Pecan Pancake!!
25. Ginger Cookies	26. Apple Fennel Slaw Recipe (Hounds in the Kitchen)	27. Cooking with Compost: Gazpacho	28. Cooking with Compost: Strawberry Limeade
29. Seed Saving Part 2: Dry Seeds	30. Seed Saving For Your Food Heritage	31. Homemade Foot Detox	32. Strawberry Hearts with Macadamia Cream
33. Healthy Salad Pizza (GF, CF)	34. {Best Ever} Brunswick Stew	35. Strawberry Jelly Rolls	36. Double Berry Applesauce
37. Apple Sandwiches	38. Homemade Tartar Sauce	39. Taco Corn Fritters	40. {Healthy} Honey Vanilla Caramel Apples
41. Quinoa burgers	42. Bombay Sloppy Joes	43. Crock Pot Apple Cake GF	44. How To Make Matzoh Balls GF
45. End of Season Soup	46. meatloaf cupcakes	47. Mexican Pulled Chicken Stuffed Peppers	48. Stuffed Courgettes GF SCD
49. Egg-Wrapped Quinoa	50. Lentil Sausage Soup (can be spicy)	51. Tinas PicStory	52. Butter croissant
53. Potatoes and Moongdal Curry	54. Mango Chia “Pudding” Recipe	55. Nutmeg Coffee Cake	56. Apple Crumble
57. Spinach Cherry Salad with Yogurt Marinated Chicken	58. Sweet & Tangy Tomato Dressing	59. Coconut Cake	60. Southwestern Omelette w/ Fried Plantains
61. . . . that sat down beside her. . . and. . .	62. Lentil Salad- Moong dhal or Paasi paruppu Sundal	63. Gluten-Free Flakey Pastry Crust	64. Linguine with Parsley Sauce
65. Vegan Indian Sweets. Glutenfree options too