Welcome to another Hearth and Soul Hop, the food carnival for and about food that not only nourishes our bodies, but our souls! You can find the Hearth and Soul Hosts sharing links to entries at:
Facebook Page dedicated to the Hearth and Soul Hop
Hearth and Soul Pinterest Boards
Hearth and Soul Twitter account: @HearthNSoulHop
My highlights from visiting last week’s contributors to the Hearth and Soul Hop reflect the fact that I am harvesting tomatoes by the bucketful each day:
Garden Vegetable Marinara
Homemade Sun Dried Tomatoes
Bruschetta with a Twist
Grilled Vegetable Pasta Salad
GF DF Southwestern Spaghetti Pie
I am linking up my Mediterranean Garden Frittata which includes, you guessed it, tomatoes!
~ Please link a post that closely fits into the mission. If you are new, read the Hearth and Soul Hop mission statement which includes the rules for linking up. As always, if you have any questions please email me at aleasleftovers(at)sbcglobal(dot)net.
~Please include a link back to one/any of the host sites (through worded link or badge). The Hearth and Soul Hosts include:
April of The 21st Century Housewife
Melynda of Mom’s Sunday Café
Swathi of Zesty South Indian Kitchen
and me, Alea of Premeditated Leftovers
-Linky will stay open from 10 pm Monday to 11:59 pm Thursday (Eastern time).
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[...] post is linked to $5 Dinner Challenge and Hearth and Soul Hop. Alea September 12, 2011 Featured, recipes and cooking tips dairy free recipes, gluten free [...]