Menu Plan – Week of March 11

I had one of those weeks, last weeks. The ones where everything breaks. My computer, my phone, the heater, and the oven. Except for the heater, everything is pretty essential and hard to live without. :)

I had to revise my menu, which had included a lot of oven baked dishes because it is a great way to heat the house when the heater isn’t working. :) And of course as I was trying to come up with a new menu based on what I had on hand, I could only think of things to cook in the oven. Thanks to my friends on Facebook for helping me out!

SundayCorned Beef, Potatoes, and Cabbage cooked in a Preesure Cooker

MondayVegetable and Cashew Nut Curry

Tuesday – Tacos, Mexican Rice, and Black Beans

WednesdayCurried Cauliflower Soup

Thursday – Use leftover taco meat and leftover black beans to make Taco Salad

FridayOlive Oil Poached Salmon, Garlic Mashed Potatoes, Asparagus with Garlic

Saturday - Use leftover corned beef and leftover mashed potatoes to make Corned Beef and Cabbage Casserole with Mashed Potato Crust

AT&T sent me a new phone because my old one was still under warranty. My husband was able to make my computer usable, but a new one is probably in my future. The heater was repaired before the sun set, so no-one froze, and my husband will fix the oven on Saturday.

What are you cooking this week?

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