Gluten-free Chai Spiced Sweet Potato Doughnuts

If you are a regular reader,  you know this recipe was inevitable. I think just about anything can be made better with chai spices.  I love sweet potatoes. And I am still having fun playing with my Donut Maker. So Chai Spiced Sweet Potato Doughnuts were a natural. The only question is: Why did it take me so long to create this recipe?

You can find my Gluten-Free Chai Spiced Sweet Potato Doughnut Recipe at Gluten-Free Flavor-Full.

Related Posts:

Gluten-Free Mocha Fudge Doughnuts
Gluten-Free Cookies and Cream Doughnuts
Gluten-Free Chai Spiced Doughnuts with Vanilla Glaze

This post is linked to Allergy-Free Wednesday and Gluten-Free Wednesday.

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About Alea Milham

Alea Milham is the owner and editor of Premeditated Leftovers. She shares her tips for saving money and time while reducing waste in her home. Her favorite hobby, gardening, is a frugal source of organic produce for her recipes. She believes it is possible to live fully and eat well while spending less.


  1. These look so good! I make my own Chai Tea mix and happen to have some in the cupboard, so I can’t wait to try a batch of these.

  2. These sound absolutely scrumptious. I love the idea of the Chai Tea spices in a doughnut, and using the sweet potato makes these into a much healthier treat!

  3. Look very delicious Alea….we’re huge fans of donuts in this house! What a great idea to use tea for additional flavor!

  4. Drooling over these! Now these are what I call healthy treats–love that you used sweet potatoes to make these.

  5. This looks wonderful! Thank you so much for sharing at Allergy Free Wednesday! Please come back again this week.

  6. Hi There,

    I featured your awesome recipe this week on Allergy-Free Wednesdays. Your recipe and other highlights can be seen here:

    Please join us again this week for more allergy-free fun and inspiration.

    Be Well,

  7. This looks really good. I love chai tea!

  8. KatieAnne says:

    The directions (step 3) says “Add sweet potato, egg, milk, and oil.” – but there is no milk in the ingredients list? Is an ingredient missing?


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