Hearth and Soul Hop with Premeditated Leftovers 1/24

Hearth & Soul Hop

Welcome to another Hearth and Soul Hop, the food carnival for and about food that not only nourishes our bodies, but our souls!  You can find the Hearth and Soul Hosts sharing links to entries on the Hearth and Soul Hop Facebook Page, Pinterest Boards, and on Twitter at @HearthNSoulHop.

My highlights from visiting last week’s contributors to the Hearth and Soul Hop:

Eggs Baked In Tomatoes – Simple, elegant, and delicious!
Homemade Applesauce (no sugar) – Vicky uses dessert apples.
Baked Chili Meatballs – Great twist on an old favorite!
How to Make Ricotta Cheese - This is a great tutorial.
How to Make Homemade Egg Rolls – She makes it look easy.
Basic Beef Stock and a Hearty Vegetable Beef Soup – Perfect for chilly nights!

~ Please link a post that closely fits into the mission. If you are new, read the Hearth and Soul Hop mission statement which includes the rules for linking up. As always, if you have any questions please email me at aleasleftovers(at)sbcglobal(dot)net.

~Please include a link back to one/any of the host sites (through worded link or badge). The Hearth and Soul Hosts include:

April of The 21st Century Housewife
Penny of Penniless Parenting
Swathi of Zesty South Indian Kitchen
and me, Alea of Premeditated Leftovers

-Linky will stay open from 1:00 am Tuesday to 11:59 pm Thursday (Eastern time).

Hearth & Soul Hop


1. 5 Reasons To Make Sourdough Your Only Bread

2. Gluten-Free Sourdough Baking

3. Giveaway: The Art of Gluten-Free Sourdough Baking

4. Video: Whey and Yogurt Cheese

5. Video: Homemade Sauerkraut

6. Make Probiotic Kombucha at Home

7. Lemon-Pepper Tilapia with Grape Tomato Salsa

8. Chili Lime Sweet Potatoes

9. No Yeast Bread

10. Wheat Berries w/ Cherries, Berries, & Almonds

11. Old Fashioned Oatmeal Cake

12. Ham and Cheese Sliders

13. BEST HOMEMADE HUMMUS – W SESAME FREE OPTION!

14. EASIEST HOMEMADE COCONUT MILK!

15. Hawiian Bruschetta

16. Homemade Ravioli

17. Flatbread Sandwich Thins

18. Herb Crusted Ribs with Orange Sauce

19. Shrimp & Spinach Mini Pizzas

20. Foolproof Eye of Round Roast

21. GF Chicken and Dumpling Soup

22. Amish Cinnamon Sauce/Syrup

23. Beef, Acorn Squash, and Red Wine Risotto

24. Homemade Wholewheat Sesame Crackers

25. Heart Shaped Caramel Donuts

26. Hearty Cream of Wheat Cereal

27. Mocha Date Banana Bread

28. Chicken Fettuccini Alfredo

29. Sauteed Balsamic Kale – only 4 allergy-free ingred

30. Canning Pineapple

31. W. W. Style No points Vegetable Soup

32. Thai Yellow Curry

33. Kate @ MAM — Sourdough Starter: What NOT to Do

34. Ketchup: Fermented & Sugar Free

35. Fish Heads in My Stock Pot

36. Easiest Yogurt on Planet Earth

37. Buttery Garlic & Zucchini

38. Troubleshooting Sourdough

39. Whole wheat rustic bread

40. Sweet and Spicy Cultured (lacto-fermented) Mustard

41. Steamed Cod with Gingered Tomatoes

42. Easy Cheese Crackers – GF DF

43. Easy Tender Country Cube Steaks – GF DF

44. How to Organize a Pantry

45. Maple Pecan Pie

46. Stevia Soda

47. Crock Pot Texas Calico Chili

48. Hearty Veggie and Sausage Frittata

49. Quinoa with Smoked Chicken Sausage & Bok Choy

50. Vanilla Cupcakes (Grain Free)

51. Banana Custard (Dairy Free)

52. Cabbage Kidney Bean Casserole

53. Homemade Hamburger Buns (Whole Wheat)

54. Hashbrown and Bacon Frittata

55. Quinoa Pilaf with Red bell pepper, Leek, carrots.

56. Healthy MEAL PLANS & Recipes

57. Apple & Cardamom Muffins GF SCD

58. Almost Whole Wheat Pancakes

59. Sprouted Wheat Pita and Flat Bread Review

60. Banana-Nut Muffins

61. Portobello and Kale Pesto Pizza

62. Sweet Potato Hash Browns

63. Yogurt vs. Kefir

64. Super Foods for Pregnancy

65. Mardi Gras Punch

66. Pumpkin and Chestnut Soup

67. Cranberry-Pear Muffins

68. Swiss Chard Pesto on Farfalle pasta. vegan

69. Scotch Eggs (W/ GF & Healthier Versions)

70. Chicken Rice Bowls (w/ GF & Vegetarian Versions)

71. Wont Miss the Meat Vegetarian Chili

72. Panettone French Toast

73. Baked Eggs on Mac & Cheese

74. Herbed Salmon Croquettes

75. Cinnamon Toast Muffins

76. Dessert in plantain leaf

77. My Moms Jam Muffins

78. Easy Cultured Mustard

79. Aluminum Free Baking Powder

80. Creamy and Rich: Homemade Ricotta

81. Super Easy Chicken Parm!

82. DIY Fish Sticks and Tarter Sauce

83. Multigrain Grape Sandwich bread. Vegan

This linky list is now closed.



This post may contain affiliate links, please view our disclosure policy for details.

About Alea Milham

Alea Milham is the owner and editor of Premeditated Leftovers. She shares her tips for saving money and time while reducing waste in her home. Her favorite hobby, gardening, is a frugal source of organic produce for her recipes. She believes it is possible to live fully and eat well while spending less.

Comments

  1. Thanks so much for the kind mention! Checking out all the links on the Hearth and Soul Hop is one of my favorite things!

  2. Hi Alea, thanks for hosting! I linked up a recipe for homemade wholewheat sesame crackers. Who knew you could make your own crackers?! We did, though, and they’re great. Have a wonderful week.

  3. Hello! Sharing some banana bread. thanks for hosing and letting me visit.

  4. Thanks for hosting! So many varied dishes linked up, I almost don’t know where to start.

    This week, I’m kicking off a weekly Mardi Gras series. Starting with a family-friendly punch.

  5. Hi Alea,

    Thanks for highlighting my beef soup! You host one of the best hops around!

    Today I shared my Cranberry-Pear Muffin recipe. Can’t wait to look at all the other posts.

Speak Your Mind

*