Welcome to another Hearth and Soul Hop, the food carnival for and about food that not only nourishes our bodies, but our souls! You can find the Hearth and Soul Hosts sharing links to entries on the Hearth and Soul Hop Facebook Page, Pinterest Boards, and on Twitter at @HearthNSoulHop.
My highlights from visiting last week’s contributors to the Hearth and Soul Hop:
Creamy Kale Salad – Delicious in season salad.
Homemade Cliff Bars – A frugal alternative to store bought Cliff bars.
Cinnamon Chocolate Fudge – A lovely twist on traditional fudge.
Mini Chocolate Warm Cakes – Chocolate gooey goodness!
Creamy Beef and Pasta One Pot – Flexible recipe for crazy schedules.
~ Please link a post that closely fits into the mission. If you are new, read the Hearth and Soul Hop mission statement which includes the rules for linking up. As always, if you have any questions please email me at aleasleftovers(at)sbcglobal(dot)net.
~Please include a link back to one/any of the host sites (through worded link or badge). The Hearth and Soul Hosts include:
-Linky will stay open from 1:00 am Tuesday to 11:59 pm Thursday (Eastern time).