Hearth and Soul Hop with Premeditated Leftovers 6/26

Hearth & Soul Hop
Welcome to another Hearth and Soul Hop, the food carnival for and about food that not only nourishes our bodies, but our souls!  You can find the Hearth and Soul Hosts sharing links to entries on the Hearth and Soul Hop Facebook Page, Pinterest Boards, and on Twitter at @HearthNSoulHop.

 

My highlights from visiting last week’s contributors to the Hearth and Soul Hop:

 

 

Grain Free Strawberry Orange Breakfast Rolls

 

 

 

~ Please link a post that closely fits into the mission. If you are new, read the Hearth and Soul Hop mission statement which includes the rules for linking up. As always, if you have any questions please email me at aleasleftovers(at)sbcglobal(dot)net.

 

~Please include a link back to one/any of the host sites (through worded link or badge). The Hearth and Soul Hosts include:

 

 

-Linky will stay open from 1:00 am Tuesday to 11:59 pm Thursday (Eastern Time).
Hearth & Soul Hop





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About Alea Milham

Alea Milham is the owner and editor of Premeditated Leftovers. She shares her tips for saving money and time while reducing waste in her home. Her favorite hobby, gardening, is a frugal source of organic produce for her recipes. She believes it is possible to live fully and eat well while spending less.

Comments

  1. Barb @ Frugal Local Kitchen says:

    Thanks for the mention and the Amazon GC!

    I decided to start a video series focusing on our summer family project of cooking. This week, I talk about kids doing veggie prep.

  2. Good Morning Alea,
    I love your features. Hope you are having a great week and thanks for hosting.
    Miz Helen

  3. Alea, you flatter me with all your features, you’re so generous! Thank you for all your support!

  4. I’m sharing my latest salad – a tasty Ginger and Lime Chicken salad, and my Chicken Nachos. Thanks for hosting!

  5. Thank you for hosting! I shared my Plum and Ginger Crumble today.

    Have a lovely week!

  6. It’s good to be sharing links with parties again! Can’t wait to check out what people are sharing today. :) Thanks for hosting.

  7. Thanks for hosting Alea and thank oyu for featuring my berry granola!:)

  8. I shared health information about black rice and a recipe for Main Dish Rice Salad with Honey Vinaigrette, #63.

  9. Excellent features! I always leave here so hungry.
    Thank you for hosting another round!

  10. Such delicious looking featured recipes! Lots of good looking recipes already linked up so I have some browsing to do. Hope you’re having a marvelous evening. Thanks for hosting!

  11. Thanks for hosting! I shared a recipe for coconut candy and a story about skunk cabbage foraging. :)

  12. Thanks so much for featuring me, what a great surprise! Enjoy this weeks cooking escapades.

    -h

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