Simply Delicious Roasted Carrots with Rosemary and Garlic

Premeditated Leftovers

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This quick and easy roasted carrots recipe with rosemary and garlic is savory and delicious! Learn more

Roasted Carrots with Rosemary and Garlic

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Ingredients

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Preheat the oven to 450 degrees Ferrenheight.

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Drain any water from the bag of carrots, then pat the carrots dry.

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Place the carrots on a large sheet pan.

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Swipe up for the rest of the recipe

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Simply Delicious Roasted Carrots with Rosemary and Garlic

Let’s get started!

Roasted Carrots with Rosemary and Garlic

Ingredients

Preheat the oven to 450 degrees Ferrenheight.

Step 1

Drain any water from the bag of carrots, then pat the carrots dry.

Step 2

Place the carrots on a large sheet pan.

Step 3

Swipe up for the rest of the recipe

Roasted Carrots with Rosemary and Garlic

More Recipes