Premeditated Leftovers
I love making BBQ Chicken in an Instant Pot! It is quick, easy, and the meat always turns out so tender! Plus there is no chance of it getting charred.
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Yield
4 people
Type
Side Dish
Time
20 minutes
– 1 pound sliced carrots – 1 tablespoon butter – 1 tablespoon sugar – 1/2 cup water – 1 teaspoon dried parsley
Add the butter to a medium pot. Melt the butter over a low flame. The stir the sugar into the melted butter.
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