Butter Cream Frosting
Recipe type: Dessert
Prep time: 
Total time: 
  • ½ cup butter, softened
  • 4 cups powdered sugar
  • 2 - 4 tablespoons milk
  • 2 teaspoons vanilla
  1. Beat butter, sugar, vanilla, and 2 tablespoons of milk in a blender on low speed until the mixture is smooth.
  2. If it is too thick, add milk a little bit at a time until it is the desired consistency.
  3. Add food coloring if desired.
Recipe by Premeditated Leftovers™ at https://premeditatedleftovers.com/easy-sugar-cookies-and-butter-cream-frosting/