Spiced Pumpkin Butter
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Serves: 8
 
Ingredients
  • 1- 14.5 oz. can pumpkin puree
  • 2 Tbsp. apple cider vinegar
  • ¼ cup maple syrup
  • ¼ cup brown sugar
  • 2 tsp. pumpkin pie spice
  • 1 tsp. cinnamon
  • ½ tsp. cloves
  • 1 tsp. vanilla extract
  • ½ cup apple juice
Directions
  1. Place pumpkin puree, apple cider vinegar, maple syrup, brown sugar, apple juice, and pumpkin pie spice in a large saucepan over medium-high heat and bring to a low boil, stirring constantly.
  2. Reduce heat to low and simmer for 20 minutes. Stir frequently.
  3. Remove from burner and stir in vanilla. Cool completely then transfer to a jar with a tight-fitting lid.
Recipe by Premeditated Leftovers™ at https://premeditatedleftovers.com/spiced-pumpkin-butter/