2 Ingredient Chocolate Fudge Recipe
Author: 
Recipe type: Dessert
Prep time: 
Cook time: 
Total time: 
Serves: 18
 
Ingredients
  • 1 - 16 ounce container milk chocolate frosting (not whipped)
  • 1 - 12 ounce package chocolate chips (we used milk but can use dark, white or semi-sweet)
Directions
  1. Spray an 8x8 inch baking dish with non-stick cooking spray.
  2. In a medium microwave safe bowl, add frosting and chocolate chips.
  3. Microwave on medium heat in 30 second increments, stirring between until melted.
  4. Pour the fudge into the baking dish and spread until smooth.
  5. Add sprinkles or nuts if desired.
  6. Place in refrigerator for at least one hour to set.
  7. Remove from refrigerator and cut into squares.
Recipe by Premeditated Leftovers™ at https://premeditatedleftovers.com/?p=31914