Pumpkin Pie Milkshake
Author: Staff
Serves: 4 cups
- 2 cups vanilla ice cream
- ¾ cup milk
- ¾ cup pumpkin purĂ©e
- ⅓ cup graham cracker crumbs
- 1 Tablespoon vanilla extract
- 1 Tablespoon cinnamon sugar
- 1 Tablespoon pumpkin pie spice
- Optional: whipped cream and fall sprinkles to garnish
- In a blender, add all of the ingredients and blend until smooth and creamy.
- Pour into your favorite serving glasses.
- Top off with whipped cream and fall colored sprinkles.
Recipe by Premeditated Leftovers™ at https://premeditatedleftovers.com/?p=37599
3.5.3217