Raspberry Vinaigrette Recipe
Author: 
Recipe type: Salad Dressing
Cuisine: American
Prep time: 
Total time: 
Serves: 12
 
This creamy raspberry vinaigrette dressing recipe is easy to make.
Ingredients
  • ½ cup raspberries, fresh or frozen
  • ¼ cup apple cider or balsamic vinegar
  • 2 teaspoons sugar
  • 2 teaspoons Dijon mustard (or 1 teaspoon dry mustard)
  • ¼ cup avocado or walnut oil
  • 2 tablespoons raspberry yogurt
  • pinch of salt
  • dash of pepper
Directions
  1. Add raspberries, vinegar, sugar, and mustard to a blender or food processor and puree until smooth. Transfer to a mason jar or cruet.
  2. Slowly add oil until well combined.
  3. Stir in yogurt until combined.
  4. Add salt and pepper to taste. Close the lid and shake to combine ingredients.
  5. Drizzle the salad dressing over your salad.
Recipe by Premeditated Leftovers™ at https://premeditatedleftovers.com/?p=40927