This garlic green beans recipe can be made with fresh green beans or frozen green beans. If you have read the ingredient list on my vegetable recipes you probably think I am too lazy to cook any recipe that calls for more than 5 ingredients. Well, you are right, I am lazy, but that isRead More
Roasted Potato and Ham Casserole
This tasty Roasted Potato and Ham Casserole Recipe is an easy way to use up leftover ham. Do you ever have those evenings where everything you plan to make for dinner falls through because you are missing an ingredient? Even I have those days. Sometimes I don’t realize that someone polished off the milk and didn’tRead More
15 Green Bean Recipes + How to Freeze Green Beans
Learn how to freeze and can green beans, plus 15 delicious green bean recipes to enjoy all year. When I grew my very first garden, I made sure to plant some green beans. I actually planted a bunch of other things that didn’t work out for one reason or another, but the green beans wereRead More
Pesto Green Beans with Sliced Almonds
Do you ever feel bored or burnt out when trying to decide on a vegetable to prepare with your meals? Vegetables are a valuable part of our daily diet, so don’t avoid them or settle on the same ways to prepare them day in and day out. While green beans are technically a fruit, theyRead More
Parmesan Crusted Fried Green Beans
I occasionally take a healthy vegetable and turn it into a a completely fattening and delicious side. I cant help it, while I love my veggies fresh, steamed, boiled, or baked..sometimes they cry out to be deep fried. Like green beans, delicious with a little butter and bacon, sauteed in olive oil, or evenRead More