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Broiled Cherry Tomatoes Recipe

Discover a fast and easy broiled cherry tomatoes recipe that turns fresh produce into a tasty treat for everyone at the table.
Prep Time10 minutes
Cook Time7 minutes
Total Time17 minutes
Course: Appetizer
Cuisine: American
Diet: Diabetic, Gluten Free
Keyword: Broiled Cherry Tomatoes Recipe
Servings: 8
Calories: 61kcal
Author: Alea Milham

Ingredients

  • 1 pint of cherry tomatoes
  • 2 Tablespoons olive oil
  • 4 cloves garlic minced
  • 1 Tablespoon fresh basil minced
  • 1 Tablespoon fresh oregano minced
  • 1 Tablespoon fresh thyme minced
  • ½ teaspoon pepper
  • 1/4 cup grated cheese optional

Instructions

  • Set your oven heat to broil.
  • While your oven is heating up, slice tomatoes in half and place on a baking sheet, cut side up.
  • Mix oil and spices together in a small bowl. Brush each tomato with a dab of the mixture.
  • Broil for 6 minutes.
  • Remove and top each tomato with a bit of cheese. Broil for one more minute.

Nutrition

Calories: 61kcal | Carbohydrates: 4g | Protein: 2g | Fat: 5g | Saturated Fat: 1g | Polyunsaturated Fat: 0.5g | Monounsaturated Fat: 3g | Cholesterol: 4mg | Sodium: 30mg | Potassium: 153mg | Fiber: 1g | Sugar: 2g | Vitamin A: 391IU | Vitamin C: 15mg | Calcium: 49mg | Iron: 1mg