Cola Cake Recipe
Indulge in the decadent Cola Cake Recipe, perfect for satisfying your sweet tooth with each delicious bite.
Servings: 20
Calories: 367kcal
Ingredients
Cake:
- 2 cups sugar
- 2 cups flour or gluten-free cake flour
- 1 cup cola
- 1/2 vegetable shortening
- 1/2 cup butter
- 4 Tablespoons cocoa
- 2 eggs
- 1 teaspoon baking soda
- 1/2 cup buttermilk
- 1 teaspoon vanilla
- 1 1/2 cups small marshmallows
Frosting;
- 1/2 cup butter
- 3 Tablespoons cocoa
- 1/3 cup cola
- 1 cup small marshmallows
- 1 cup pecans chopped
- 1 pound powdered sugar
Instructions
Cake:
- In a small bowl, combine sugar and flour; set aside.
- In a small sauce pan, add cola, butter, shortening, and cocoa; bring to a boil.
- Remove from heat and stir in flour mixture.
- Beat in eggs.
- Add buttermilk, baking soda, vanilla, and marshmallows; mix well.
- Pour into a greased 13x9 pan. Bake at 350 degrees for 40 minutes.
- Cool for 15 minutes, then spread with cola frosting. I serve it from the baking dish.
Frosting:
- In a medium sauce pan, add butter, cola, and cocoa; bring to a boil.
- Turn off heat; add marshmallows and stir until the marshmallows are melted.
- Add pecans and sugar; mix well.
- Spread on cake.
Nutrition
Calories: 367kcal | Carbohydrates: 61g | Protein: 3g | Fat: 14g | Saturated Fat: 7g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 5g | Trans Fat: 0.4g | Cholesterol: 41mg | Sodium: 147mg | Potassium: 79mg | Fiber: 1g | Sugar: 48g | Vitamin A: 320IU | Vitamin C: 0.1mg | Calcium: 21mg | Iron: 1mg