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4 from 1 vote

How to Make Herbs de Provence

Prep Time5 minutes
Total Time5 minutes
Course: Homemade Spice Mix
Servings: 5 Tablespoons
Author: Alea

Ingredients

  • 1 tablespoon thyme
  • 1 tablespoon rosemary
  • 2 teaspoons marjoram
  • 2 teaspoons basil
  • 2 teaspoons savory
  • 1 teaspoon lavender
  • 1 teaspoon oregano
  • 1 teaspoon sage

Instructions

  • Place the rosemary (and lavender if you wish) in a mortar. Grind with a pestle until you have achieved the desired consistency.
  • Add the other herbs and grind if desired.
  • Stir until thoroughly mixed.
  • Store in an airtight container.

Notes

You may want to experiment by adding a teaspoon of tarragon or a teaspoon of fennel to this recipe.