This is a quick and easy recipe for Asian Chicken Salad.
Keyword: Asian Chicken Salad, Asian Chicken Salad Meal Prep Recipe
Author: Alea Milham
1 2/3cupscooked chickendiced
1/3cupdiced red pepper
1green onionthinly sliced
Asian Dressing Ingredients:
¼cupsoy sauceuse gluten-free soy sauce to make this gluten-free
2tablespoonshoney or sugar
1tablespoontoasted sesame seedsoptional
Add rice vinegar, olive oil, soy sauce, garlic, honey, sesame oil, garlic, ginger, and sesame seeds to a cruet or a container with a lid. Seal the container and shake vigorously to combine. Pour dressing into 5 condiment containers, then seal the lids, and set aside.
Divide the salad greens between 5 lidded bowls.
Divide the chicken, carrots, red pepper, green onion, and almond slices between the 5 bowls.
Place a container of dressing in each bowl.
Place the lids on the bowls and seal them. Store the salads in the refrigerator for up to 5 days.
Asian Chicken Salad Meal Prep Recipe https://premeditatedleftovers.com/asian-chicken-salad-meal-prep/ March 4, 2021