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Traditional Hummus Recipe
Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Course:
Appetizer
Servings:
8
Author:
Alea
Ingredients
1 15
oz.
Can Garbanzo Beans {drain but reserve liquid to be used later}
2
Teaspoons
crushed garlic
1
Teaspoon
Ground Cumin
1/8
Teaspoon
Smoked Paprika
½
Teaspoon
Salt
1
Tablespoon
Olive Oil
Instructions
In a blender or food processor pulse on low speed: garbanzo beans, garlic, cumin, paprika, salt and olive oil.
Gradually add extra liquid from beans if desired to make thinner consistency.
Chill and serve.