Butter Cream Frosting
Learn how to make buttercream frosting for delightful holiday treats that everyone will love.
Ingredients
- 1/2 cup butter softened
- 4 cups powdered sugar
- 2 - 4 tablespoons milk
- 2 teaspoons vanilla
Instructions
- Beat butter, sugar, vanilla, and 2 tablespoons of milk in a blender on low speed until the mixture is smooth.
- If it is too thick, add milk a little bit at a time until it is the desired consistency.
- Add food coloring if desired.