Dairy-Free Whipped Cream
Servings: 8
Ingredients
- 1/2 cup Vanilla Almondmilk
- 1/2 cup safflower oil or other mild-flavored oil
- 1 tablespoon powdered sugar
- 1/2 tsp vanilla extract
- 1/4 tsp xantham gum
Instructions
- Add all the ingredients to a blender and blend until it reaches the desired consistency.
- Refrigerate for at least 30 minutes before using it.