juice and zest from 2 limesuse this tip when limes are on sale
1/4cuphoney
1/3cupsoy sauceI use Braggs to make this GF
2teaspoonsfresh grated gingertip for freezing ginger
1/2teaspoongarlic
Instructions
In a small bowl, mix lime juice, honey, soy sauce, ginger, and garlic.
Use half of the marinade to coat the chicken.
Marinate in the refrigerator for at least 2 hours.
Grill over a medium flame, cooking for 5 -7 minutes on each side or until it is cooked through and the juices run clear.
Notes
Use the marinade that did not touch the raw chicken to baste the chicken while grilling.
Include 2 hours for the chicken to marinate in the total preparation time.