Orange-Spice Ham Glaze
Ingredients
- 1/2 cup pear sauce or apple sauce
- 1/2 cup orange juice
- 2 tablespoons brown sugar
- 1 tablespoon honey
- 1 1/2 teaspoon cinnamon
- 1/2 teaspoon ginger
- 1/4 teaspoon nutmeg
Instructions
- Combine all of the ingredients in a small bowl.
- Add 1/2 cup of water and ham to a large baking dish. Cover with foil and reheat a cooked ham for 10 minutes per pound at 325 degrees.
- minutes before the ham is done, top with glaze and cook without foil for remaining 20 minutes.