Rocky Road Bark
This easy Rocky Road Bark recipe comes together quickly.
Servings: 1 pound
Ingredients
- 12 oz. semi-sweet or dark chocolate pieces
- 1 cup almonds coarsely chopped
- 1 + cup miniature marshmallows
Instructions
- Line a cookie sheet with foil or parchment paper.
- Melt chocolate pieces according to package directions.
- Stir in almonds and marshmallows.
- Spread the mixture on to the cookie sheet.
- Freeze for 30 minutes to quickly set or place in the refrigerator for 2 hours.
- Break into pieces.