Rocky Road Cheerios Bars Recipe
Rocky Road Cheerios Bars Recipe is a quick and easy no-bake cereal bar treat! This tasty snack is made with cheerios, chocolate chips, marshmallows, and nuts.
Servings: 12
Calories: 364kcal
Ingredients
- 3 tablespoons butter or dairy-free margarine
- 10.5 ounces bag of miniature marshmallows
- ¼ cup cocoa powder
- ½ cup peanut butter or almond butter or sunflower butter
- 4 cups Cheerios Yellow Box Cheerios or MultiGrain Cheerios
- 1 cup chopped almonds or another nut or leave out
- 2 cups FROZEN miniature marshmallows
- 1 cup FROZEN semi-sweet chocolate chips or dairy-free chocolate chips
Instructions
- Grease a 9 x 13 inch baking dish.
- Add the butter, the bag of marshmallows, and the cocoa powder to a large pot. Melt the butter and marshmallows over low heat. Once the marshmallows are completely melted, stir in the peanut butter.
- Remove from the heat and stir in the Cheerios until they are evenly coated with the chocolate mixture. Stir in the almonds, frozen marshmallows, and frozen chocolate chips.
- Spoon the rocky road cereal mixture into the 9 x 13 pan. Press into an even layer.
- Refrigerate for 30 minutes, or until firm.
- Cut into square bars and serve.
Notes
Before you start preparing this recipe, place 2 cups of miniature marshmallows and 1 cup of chocolate chips in the freezer. This will help prevent them from melting when you add them in at the end of the recipe.
Nutrition
Calories: 364kcal | Carbohydrates: 45g | Protein: 7g | Fat: 19g | Saturated Fat: 7g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 8g | Trans Fat: 0.1g | Cholesterol: 8mg | Sodium: 132mg | Potassium: 286mg | Fiber: 4g | Sugar: 26g | Vitamin A: 326IU | Vitamin C: 1mg | Calcium: 68mg | Iron: 4mg