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–+ servings
Savory Apple Pizza- This recipe is a great savory way to use fresh apples this fall. Load it with ham and Havarti cheese and serve as a dinner or appetizer.
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Savory Apple Pizza

This sweet and salty combination makes a great appetizer or meal. Caramelized onions and apples pair perfectly with black forest ham for a savory combination.
Course: Dinner
Servings: 2
Author: Alea

Ingredients

  • 2 medium apples I like Gala
  • 1 medium sweet onion
  • 1 tbsp butter
  • 5 or 6 thin slices black forest ham
  • Havarti cheese
  • 1/2 cup applesauce
  • 1 tbsp garlic infused vinegar
  • salt pepper, and garlic salt to taste
  • 1 premade pizza crust I used a gluten free version
  • 1 tsp olive oil

Instructions

  • Preheat oven to 425 degrees.
  • Slice apples into 1/4" thick wedges.
  • Slice onion into very thin slices.
  • In a small skillet, heat butter until melted. Saute the apples and onions in the butter until they begin to caramelize.
  • Lightly coat the pizza crust with olive oil on both sides and place on a nonstick baking sheet.
  • Mix the applesauce, vinegar, salt, pepper, and garlic salt together and pour over the pizza crust.
  • Cut the ham into small strips and place on pizza.
  • Add the caramelized apples and onions to the pizza and top with several thin slices of Havarti cheese.
  • Bake the pizza in your preheated oven for 12-15 minutes.
  • Remove pizza from oven and allow to cool for several minutes before serving.