Premeditated Leftovers
Extra spices make this pumpkin pie recipe a little more flavorful than your traditional pumpkin pie and it turns out perfectly every time!
– ¾ cup brown sugar – 2 teaspoons cinnamon – 1 teaspoon ginger – ½ teaspoon nutmeg – 2 eggs, beaten – 1¾ cup pumpkin puree or 15 oz. can of pumpkin puree – One 12 oz. can evaporated milk