Premeditated Leftovers

Healthy Southwest Shrimp Salad with Spicy Honey-Lime Dressing

This southwest shrimp salad recipe with homemade honey-lime dressing makes a filling, yet healthy dinner.

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Southwest Shrimp Salad

Yield

8  people

Type

Salad

Time

21 minutes

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Ingredients

– 1 pound shrimp, peeled and deveined – 1 – 2 tablespoon taco seasoning – 1 tablespoon olive oil – 6 – 8 cups mixed lettuce leaves

In a small bowl or cruet, combine the sour cream, lime juice, lime zest, oil, honey, and taco seasoning. Stir or shake to combine. Place in the refrigerator to chill while you prepare the rest of the salad.

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Step 1

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Place the shrimp in a container with a lid. Sprinkle the taco seasoning over the shrimp. Place the lid on the container. Shake to coat.

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Step 2

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Heat olive oil in a frying pan over a medium flame. Add shrimp to the pan, making sure they lie flat and do not overlap.

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Step 3

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Swipe up for the rest of the recipe 

Southwest Shrimp Salad