Traditional Toffee

Premeditated Leftovers

My family loves my Traditional Toffee recipe. In fact they like it so much that when I make Christmas candies to share with our friends the first batch of this toffee doesn’t make it out of the house. Learn more

Traditional Toffee

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Ingredients

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Line a 12 x 9 pan with foil. Grease the foil.

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In a medium pot, melt butter over a medium heat.

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Stir in sugar, water, and corn syrup. Increase heat to medium-high and attach a candy thermometer to the side of the pan.

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Swipe up for the rest of the recipe

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Traditional Toffee