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Pumpkin Pie Spiced Sweet Potatoes Recipe
An easy recipe for roasted sweet potatoes seasoned with pumpkin pie spices.
Prep Time
10
minutes
mins
Cook Time
1
hour
hr
Total Time
1
hour
hr
10
minutes
mins
Course:
Side Dish
Cuisine:
American
Keyword:
Roast Sweet Potatoes
Servings:
10
Calories:
113
kcal
Author:
Alea Milham
Ingredients
4
medium sweet potatoes
washed and cut into bite-size pieces
¼
cup
apple juice
2
tablespoons
butter
melted
2
tablespoons
coconut sugar or brown sugar
4
teaspoons
pumpkin pie spice
Instructions
Preheat the oven to 350 degrees
Spread the sweet potato pieces in a casserole dish.
In a small bowl, combine apple juice, melted butter, sugar, and spices.
Drizzle the spice mixture over the sweet potato. Toss to ensure the sweet potatoes are thoroughly coated.
Cook at 350 degrees for 1 hour or until fork tender.
Nutrition
Calories:
113
kcal
|
Carbohydrates:
22
g
|
Protein:
1
g
|
Fat:
2
g
|
Saturated Fat:
2
g
|
Polyunsaturated Fat:
0.1
g
|
Monounsaturated Fat:
1
g
|
Trans Fat:
0.1
g
|
Cholesterol:
6
mg
|
Sodium:
69
mg
|
Potassium:
320
mg
|
Fiber:
3
g
|
Sugar:
7
g
|
Vitamin A:
12897
IU
|
Vitamin C:
2
mg
|
Calcium:
36
mg
|
Iron:
1
mg