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You are here: Home / Recipes and Cooking Tips / Berry and Spinach Smoothie

Berry and Spinach Smoothie

March 26, 2010 by Alea Milham 3 Comments

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March 2010 287After daily nagging encouragement on My 1/2 Dozen Daily to try Green Monster Smoothies, I finally had the incentive I needed: wilty spinach and soft grapes. I pulled out my blender and finally made a smoothie!
March 2010 289
In the above smoothie I used:

1 cup of cranberry pomegranate juice
1 scoop of rice based vanilla protein powder
1/2  cup grapes
1 generous cup of frozen mixed berries (strawberry, raspberry, blackberry and blueberry)
2 cups spinach (You can not taste it!)
2 T. flax seed meal

It made 3 cups, so I had enough to share. 🙂

I have tried smoothies in the past made solely of fruit and while they have tasted good, they have not provided me with that full feeling that I am looking for. The addition of protein powder (I will eventually switch to yogurt) and spinach provided a level of satiety that I have never felt before with a smoothie. Each time I have eaten a green monster smoothie (I have been doing this for several days now and they taste just as good with fresh fruit and spinach), I have gone for 4 hours without having the slightest twinge of hunger.

Have you tried smoothies? If so, what is your favorite combination? If not, why not? Do you know the main reason that I did not do more experimenting with smoothies? I was lazy! My blender was stored in an inconvenient location and I didn’t like getting it out. It is now placed in a prominent location on my kitchen counter!

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About Alea Milham

Alea Milham is the owner of Premeditated Leftovers and the author of Prep-Ahead Meals from Scatch. She shares her tips for saving money and time while reducing waste in her home. Her favorite hobby, gardening, is a frugal source of organic produce for her recipes. She believes it is possible to live fully and eat well while spending less.

Comments

  1. Laura says

    March 27, 2010 at 5:18 pm

    These green monsters look really good! Spinach is one item though that gets used up quickly here so I'll have to hide some so I can try one. It would also help if I had a blender (my broke last summer and I haven't replaced it), but I'm guessing I could make it in a food processor.

    Reply
  2. tamilyn says

    March 26, 2010 at 7:42 pm

    I have never had a smoothie. I'm really a picky eater (so why do I have a blog?) and I think the consistancy is what is stopping my. If it could taste like a Mr. Misty, now we're talking!

    Reply

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Welcome. I'm Alea!

On Premeditated Leftovers I share simple recipes made with whole foods, practical shopping tips, time saving techniques, and meal planning strategies. I also share tips for minimizing food waste, so more of the food that is purchased ends up on the table.

While volunteering as a budget counselor, I realized that food is the element of most people’s budgets where they have the greatest control. I set out to develop low-cost recipes from scratch to prove it’s possible to create delicious meals on a limited budget. Eating well while spending less is about more than just creating recipes using inexpensive ingredients; it’s about creatively combining ingredients so you don’t feel deprived and are inspired to stick to your budget.

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