I usually serve a ham for Easter dinner. No matter how small of a ham I buy or how many people I invite over, I always end up with leftover ham. Fortunately, I happen to like leftover ham!
Ham freezes well. If your family quickly tires of eating the same thing, freeze your leftover ham in usable portions and then thaw it as needed. You can stretch the ham over several weeks to speed up the prep and create fast and easy meals:
Recipes to Use Up Leftover Ham
Don’t Forget: The ham bone can be used to add flavor to soups, so don’t toss it. If you don’t have time to make soup within a few days of serving ham, wrap the bone and place it in the freezer to use at a later time.
Recipes that Use a Ham Bone
How do you use up leftover ham?