Welcome to another Hearth and Soul Hop, the food carnival for and about food that not only nourishes our bodies, but our souls!
This week I am featuring chocolate recipes from last week’s contributors to the Hearth and Soul Hop:
Homemade Coffee Ice-Cream Drumsticks
Chocolate Cupcakes with Salted Caramel
Chocolate Chocolate Chip Cookies GF and Vegan
Peanut Butter Cheesecake with Chocolate Chips
~ Please link a post that closely fits into the mission. If you are new, read the Hearth and Soul Hop mission statement which includes the rules for linking up. As always, if you have any questions please email me at aleasleftovers(at)gmail(dot)com.
~Please include a link back to one/any of the host sites (through worded link or badge). The Hearth and Soul Hosts include:
April of The 21st Century Housewife
Swathi of Zesty South Indian Kitchen
and me, Alea of Premeditated Leftovers
-Linky will stay open from 1:00 am Tuesday until 11:59 pm Thursday (Eastern time).
April @ The 21st Century Housewife says
What a great selection of chocolate recipes! Thank you so much for featuring my Chocolate Banana Bundt Cake 🙂
Stacy @ Stacy Makes Cents says
Mmm, chocolate! Thanks for hosting!