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Premeditated Leftovers™

Prep-Ahead Meals, Cooking Tips, and Frugal Living


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Crock Pot Recipes from the Hearth and Soul Hop

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Hearth & Soul Hop

Welcome to another Hearth and Soul Hop, the food carnival for and about food that not only nourishes our bodies, but our souls!

Crock Pot Recipes

This week I am featuring Crock Pot recipes from last week’s contributors to the Hearth and Soul Hop:

Crock Pot Blackberry Maple Pancake Syrup

Italian Sausage Peppers and Onions

Crock Pot Ranch Pork Chops

Crock Pot Bacon Cheese Potatoes

Crock Pot Macaroni and Cheese

Slow Cooker Egg Casserole

Crock Pot Lamb Tagine

~ Please link a post that closely fits into the mission. If you are new, read the Hearth and Soul Hop mission statement which includes the rules for linking up. As always, if you have any questions please email me at aleasleftovers(at)gmail(dot)com.

~Please include a link back to one/any of the host sites (through worded link or badge). The Hearth and Soul Hosts include:

April of The 21st Century Housewife
Swathi of Zesty South Indian Kitchen
and me, Alea of Premeditated Leftovers

-Linky will stay open from 1:00 am Tuesday until 11:59 pm Thursday (Eastern time).

Hearth & Soul Hop

About Alea Milham

Alea Milham is the owner of Premeditated Leftovers and the author of Prep-Ahead Meals from Scatch. She shares her tips for saving money and time while reducing waste in her home. Her favorite hobby, gardening, is a frugal source of organic produce for her recipes. She believes it is possible to live fully and eat well while spending less.

Comments

  1. Aurelia says

    My Lamb Tagine recipe was featured! Wow this has just made my day, thank you so much 😀 That will teach me for going away, I miss all the excitement when it happens lol!

    Reply

  2. Barb @ Frugal Local Kitchen says

    I NEED crockpot recipes. I have such a busy fall lined up; I need some easy stuff to make during the week.

    Thanks for hosting as always! Enjoy your Labor Day, too.

    Reply

  3. Becca @ The Earthlings Handbook says

    Hey, your new look is beautiful, especially the nicely indexed front page!

    Thanks for hosting!

    Reply

  4. Stacy @Stacy Makes Cents says

    Thanks so much for hosting and THANK YOU for featuring my Blackberry Maple Pancake syrup! 🙂

    Reply

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Welcome. I'm Alea!

On Premeditated Leftovers I share simple recipes made with whole foods, practical shopping tips, time saving techniques, and meal planning strategies. I also share tips for minimizing food waste, so more of the food that is purchased ends up on the table.

While volunteering as a budget counselor, I realized that food is the element of most people’s budgets where they have the greatest control. I set out to develop low-cost recipes from scratch to prove it’s possible to create delicious meals on a limited budget. Eating well while spending less is about more than just creating recipes using inexpensive ingredients; it’s about creatively combining ingredients so you don’t feel deprived and are inspired to stick to your budget.