Welcome to another Hearth and Soul Hop, the food carnival for and about food that not only nourishes our bodies, but our souls!
This week I am featuring 7 Delicious Salad Recipes last week’s contributors to the Hearth and Soul Hop:
Fresh Peach and Sweet Potato Salad
~ Please link a post that closely fits into the mission. If you are new, read the Hearth and Soul Hop mission statement which includes the rules for linking up. As always, if you have any questions please email me at aleasleftovers(at)gmail(dot)com.
~Please include a link back to one/any of the host sites (through worded link or badge). The Hearth and Soul Hosts include:
April of The 21st Century Housewife
Judy of Savoring Today
Swathi of Zesty South Indian Kitchen
and me, Alea of Premeditated Leftovers
-Linky will stay open from 1:00 am Tuesday until 11:59 pm Thursday (Eastern time).
Diane Balch says
I love the salads you featured. I was never a good salad maker and I have been working hard this summer to get better at it… looking forward to checking out the recipes. I brought a summery greek platter, peach recipes and a quick paella… I think a covered quite a few countries this week.
Stacy @Stacy Makes Cents says
Thanks so much for hosting! We love salads – and broccoli salad is one of my FAVORITES!