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You are here: Home / Recipes and Cooking Tips / Delicious Ways to Frost a Brownie

Delicious Ways to Frost a Brownie

January 21, 2011 by Alea Milham 17 Comments

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I have been quite busy lately and feel like I am being pulled in many different directions. My coping mechanism is brownies with frosting. Many years of stress have led me to perfect several different frostings. I have shared these recipes before (I have even reduced the Mocha Fudge frosting to 140 characters and tweeted it to a fellow blogger) but thought that perhaps somebody else out there might also be overworked and in need of an easy, delicious mood booster. 🙂

Delicious Chocolate Chip Cookie Dough Frosting on a Brownie

I try to avoid controversial subjects on my blog, so I am not going to debate chewy versus dry cakelike brownies.  Nor am I going to engage in an argument about the merits of naked brownies.  I am going to assume that the purists were scared off by my title, and that I am talking to kindred spirits. So let’s discuss our favorite ways to frost brownies. Below are my family’s current favorites, which all make enough to cover a 13 x 9 pan of brownies. Leave a link or a recipe for your favorite brownie frosting in the comment section. I wonder how many ways we can come up with to frost a brownie…

My oldest son and my husband like their brownies frosted with Chocolate Chip Cookie Dough Frosting.

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Chocolate Chip Cookie Dough Frosting

Course Dessert
Prep Time 5 minutes minutes
Total Time 5 minutes minutes
Servings 12
Author Alea

Ingredients

  • 1/2 cup butter softened
  • 1/2 cup brown sugar packed
  • 1/2 cup sugar
  • 1/4 cup milk
  • 1 teaspoon vanilla
  • 1 cup all-purpose flour*
  • 1 cup semi-sweet chocolate chips

Instructions

  • In a mixing bowl, cream butter and sugars. Stir in milk and vanilla. Gradually add in flour. Stir in chocolate chips. Spread over cooled brownies.

Notes

*You can use GF all-purpose flour in this recipe.

 

When given the choice my daughter is torn between Chocolate Chip Cookie Dough Frosting and Peanut Butter Frosting.

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Peanut Butter Frosting

Course Dessert
Prep Time 5 minutes minutes
Total Time 5 minutes minutes
Servings 12
Author Alea

Ingredients

  • 1 cup creamy peanut butter
  • 1/2 cup butter softened
  • 3 cups powdered sugar
  • 1/4 – 1/3 cup milk

Instructions

  • In a mixing bowl, beat peanut butter, butter, and powdered sugar together. Stir in milk until the mixture reaches the desired spreading consistency. Spread over cooled brownies.

 

My friend Robin shared her favorite frosting for brownies: Cinnamon Cocoa brownies. She says she adds a teaspoon of cinnamon to her brownie recipe to create Cinnamon Cocoa Brownies.

Cinnamon Cocoa Frosting Recipe

Ingredients:

  • 6 tablespoons butter, softened
  • 1/2 cup unsweetened cocoa
  • 1 teaspoon cinnamon
  • 1 teaspoon vanilla
  • 3 cups powdered sugar
  • 1/3 cup milk

Directions:

  1. Combine butter, cocoa, cinnamon, and vanilla.
  2. Alternate adding powdered sugar and milk.
  3. Beat until it reaches a desired spreading consistency.
  4. Spread over cooled brownies.
  5. Here are a few more ideas:

Printable Recipe for Cinnamon Cocoa Frosting

Decadent Chocolate Chip Cookie Dough Frosting on a Brownie
Print

Cinnamon Cocoa Frosting Recipe

Course Dessert, Snack
Cuisine American
Keyword Cinnamon Cocoa Frosting Recipe
Prep Time 10 minutes minutes
Total Time 10 minutes minutes
Author Alea Milham

Ingredients

  • Ingredients:
  • 6 tablespoons butter softened
  • 1/2 cup unsweetened cocoa
  • 1 teaspoon cinnamon
  • 1 teaspoon vanilla
  • 3 cups powdered sugar
  • 1/3 cup milk

Instructions

  • Combine butter, cocoa, cinnamon, and vanilla.
  • Alternate adding powdered sugar and milk.
  • Beat until it reaches a desired spreading consistency.
  • Spread over cooled brownies.

 

Some Other Brownie Frosting Ideas

When I want to create truly decadent brownies, I cover them with Mocha Fudge Frosting and then sprinkle them with chopped pecans.

Easiest brownie frosting ever: When your brownies come out of the oven, cover the top with York peppermint patties. Let the patties melt, use a knife and frost the top with the melted chocolate and mint and let set.

You can use Cola Frosting from Cola Cake Recipe

For an unusual variation try Fluffy Buttercream Frosting, if you really want something exotic: Chai Spiced Frosting.

How do you frost your brownies?

 

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156 shares
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About Alea Milham

Alea Milham is the owner of Premeditated Leftovers and the author of Prep-Ahead Meals from Scatch. She shares her tips for saving money and time while reducing waste in her home. Her favorite hobby, gardening, is a frugal source of organic produce for her recipes. She believes it is possible to live fully and eat well while spending less.

Comments

  1. Erin says

    February 18, 2013 at 5:52 pm

    Does anyone know if you can frost brownies and then freeze them? I want to have them ready to go for my son’s baptism. Thanks!

    Reply
    • Alea says

      February 18, 2013 at 7:19 pm

      Yes, you can freeze brownies after you have frosted them. Just remember it will take time for them to thaw and because of the frosting you can’t rush the process.

      Reply
  2. Laura says

    January 24, 2011 at 3:31 pm

    Easiest brownie frosting ever: When your brownies come out of the oven, cover the top with York peppermint patties. Let the patties melt, use a knife and frost the top with the melted chocolate and mint and let set.

    Of course you have to like chocolate mint . . . .

    Reply
  3. e-Mom says

    January 23, 2011 at 1:28 am

    Dropping in from the Blog Hop… chocolate chip cookie dough frosting on brownies sounds positively outrageous!

    Blessings, e-Mom @ Susannah's {Kitchen}

    Reply
  4. Rebecca says

    January 23, 2011 at 1:25 am

    We just made Cola Brownies…You know, the hardest part is finding someone to polish off that opened can of Pepsi! (ha!)

    Reply
  5. Elsa says

    January 22, 2011 at 1:57 pm

    I love chewy brownies with frosting! My mom always added frosting to her brownies, so now I do the same. And honestly, I think my love for cooking grew from stress. 🙂

    Reply
  6. Miriam says

    January 22, 2011 at 5:40 am

    I love this post, so delicious :). Miriam@Meatless Meals For Meat Eaters

    Reply
  7. Shana says

    January 22, 2011 at 5:11 am

    Yummy! I love some frosted brownies and have to agree that chewy is the best.

    Reply
  8. Rebecca says

    January 22, 2011 at 2:29 am

    On your way to find 50 ways:

    Cola Frosting:
    3 T butter – melt in saucepan
    2 T cocoa – stir in 'til dissolved
    Add:
    1 1/2 c powdered sugar
    2 T Coke or Pepsi
    1 t vanilla
    Stir until smooth, pour over warm brownies, let set until firm.

    This is good over a brownie mix that has been made according to package directions, but substituting Pepsi or Coke for the water in the recipe.

    Reply
  9. Pam says

    January 22, 2011 at 2:00 am

    You know what? I never frost my brownies. Must remedy that.

    Reply
  10. tamilyn says

    January 22, 2011 at 1:48 am

    Always good to have many frostings in the arsenal 🙂

    Reply
  11. Dede says

    January 21, 2011 at 10:15 pm

    My husband would love that Mocha Fudge Frosting! Thanks for following my blogs:

    My Life is a Reality Show…
    Living Day to Day…
    Knead a Recipe?!

    I am returning the favor and am your newest follower 🙂 Sorry, I don't have Twitter, but do have a Facebook.

    Have a great night!!
    Dede

    Reply
  12. Hodgepodgemom says

    January 21, 2011 at 10:05 pm

    Mocha Fudge Frosting!! All of these look fabulous. (The children and I made microwave fudge this afternoon 🙂

    Reply
  13. Elizabeth says

    January 21, 2011 at 9:51 pm

    I have a favorite frosted brownie recipe, mostly because it has two toppings! First, baked and cooled brownies are topped with a butter-powdered sugar-mint combo, then chilled, then topped with a chocolate ganache. Super yummy! Here's the link: http://theunemployedlibrarian.blogspot.com/2010/03/recipe-creme-de-menthe-brownies.html

    Reply
  14. Melissa says

    January 21, 2011 at 9:17 pm

    Oh, where to begin!? As soon as I get my new dishwasher, I can't wait to BAKE! Brownies sound like a perfect place to start, but I don't know how I can choose just ONE of those frostings!

    Reply
  15. Annie Jones says

    January 21, 2011 at 8:41 pm

    Well, I do have my preferences (chewy, naked), but that mocha fudge frosting sounds pretty darn good!

    Reply
  16. 21st Century Housewife© says

    January 21, 2011 at 8:26 pm

    Alea, these brownie frostings look amazing. I've bookmarked your post. I've never heard of cookie dough frosting before but what a fantastic idea! I can't wait to try it!

    Thank you for adding the blog hop to your site. I really appreciate your support 🙂

    Have a lovely weekend!!

    Reply

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Welcome. I'm Alea!

On Premeditated Leftovers I share simple recipes made with whole foods, practical shopping tips, time saving techniques, and meal planning strategies. I also share tips for minimizing food waste, so more of the food that is purchased ends up on the table.

While volunteering as a budget counselor, I realized that food is the element of most people’s budgets where they have the greatest control. I set out to develop low-cost recipes from scratch to prove it’s possible to create delicious meals on a limited budget. Eating well while spending less is about more than just creating recipes using inexpensive ingredients; it’s about creatively combining ingredients so you don’t feel deprived and are inspired to stick to your budget.

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