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You are here: Home / Recipes and Cooking Tips / Pumpkin Pie Spiced Sweet Potatoes Fries

Pumpkin Pie Spiced Sweet Potatoes Fries

October 29, 2010 by Alea Milham 19 Comments

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I think sweet potato fries are one of those great compromise foods. My kids get to eat “fries” and I get to watch my children enjoy a vitamin rich vegetable! My kids love sweet potato fries. They will eat them just about any way that I cook them: plain, garlicky, spicy or coated with pumpkin pie spice.

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Pumpkin Pie Spiced Sweet Potatoes Fries

Course Side Dish
Prep Time 5 minutes minutes
Cook Time 30 minutes minutes
Total Time 35 minutes minutes
Servings 6
Author Alea

Ingredients

  • 3 large sweet potatoes or yams cut into large fries
  • 2 tablespoons apple juice
  • 1 tablespoon honey
  • 1 teaspoon pumpkin pie spice How to make Pumpkin Pie Spice

Instructions

  • Preheat oven to 450 degrees. Grease a large baking sheet.
  • In a small bowl, combine apple juice and honey. Microwave for 20 seconds to melt honey. Add pumpkin pie spice and mix well.
  • Place Fries in a large bowl. Pour honey-spice mixture over the fries. Toss to coat.
  • Place fries on greased baking sheet. Bake at 450 degrees. Turn after 15 minutes, cook for an additional 15 – 20 minutes or until the outside is golden brown and slightly crisp.

More Sweet Potato Recipes:

Chai Spiced Sweet Potatoes

Hasselback Sweet Potatoes

Roasted Sweet Potatoes and Cauliflower 

Do you make your own fries? What is your favorite way to eat them?

For more delicious recipes, visit Foodie Friday, Friday Potluck, Friday Food, Vegetarian Foodie Friday, Food on Fridays, and Fight Back Friday.

 

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About Alea Milham

Alea Milham is the owner of Premeditated Leftovers and the author of Prep-Ahead Meals from Scatch. She shares her tips for saving money and time while reducing waste in her home. Her favorite hobby, gardening, is a frugal source of organic produce for her recipes. She believes it is possible to live fully and eat well while spending less.

Comments

  1. Jenn@bulldogsandbrownsugar says

    October 27, 2012 at 1:01 am

    My husband loves sweet potato fries but I never thought of making them with pumpkin pie spice..lmsweet idea!

    Reply
  2. Shana says

    November 6, 2010 at 5:30 am

    Yummo!! Blaze will eat Sweet potatoes so I won't need to sneak them lol.

    Reply
  3. Joanna says

    November 1, 2010 at 3:39 pm

    That's a great idea! I just love sweet potato fries!

    Reply
  4. Nicole Feliciano says

    October 31, 2010 at 1:53 am

    We do make our own. I love fresh rosemary on our sweet potato fries.

    Reply
  5. Alea says

    October 30, 2010 at 8:20 pm

    Thanks for letting me know Laura, I have corrected the link.

    Reply
  6. Laura says

    October 30, 2010 at 7:09 pm

    I wasn't able to click through to the pumpkin pie spice blend recipe. The fries sound great, though!

    Reply
  7. Erin @ EKat's Kitchen says

    October 30, 2010 at 5:36 pm

    I love sweet potato fries, and I think the addition of pumpkin pie spice is beyond brilliant! What a great twist to one of my favorites… Thanks for sharing with Friday Potluck this week!

    Reply
  8. Cheerful says

    October 30, 2010 at 3:50 am

    sounds yummy! we love sweet potatoes…:) happy weekend!

    Reply
  9. ButterYum says

    October 30, 2010 at 3:47 am

    Lol – I love the name of your blog!!
    Thanks for participating in Foodie Friday!

    🙂
    ButterYum

    Reply
  10. Melodie says

    October 30, 2010 at 2:41 am

    I like sweet potato fries with chili aoili. Not ketchup though. And I love sweet potato (yam) tempura. That is so my favourite! Thanks for sharing these on Vegetarian Foodie Fridays!

    Reply
  11. Kristin says

    October 29, 2010 at 11:48 pm

    Yum! I have never made sweet potato fries like this before. These sound like they would be amazing.

    Reply
  12. tamilyn says

    October 29, 2010 at 11:43 pm

    mmmmmmm I love sweet potato fries!

    Reply
  13. Elsa says

    October 29, 2010 at 11:37 pm

    We make our own fries. My parents always made homemade fries as well. They never bought the pre-made frozen ones from the store, so I did the same thing when I moved out. My husband is actually the fry maker in our house. Somehow his always turn out better than mine.

    I think pumpkin pie spice on sweet potato fries sounds delicious. I really want to try this recipe. I think this would be a great after Thanksgiving side to go with the turkey-cranberry sandwich!

    Reply
  14. vickie says

    October 29, 2010 at 7:53 pm

    Alea,
    These look wonderful! I'm going to try them with pumpkin pie spice -need to buy some sweet potatoes first..oh maybe the Farmers Market tommorrow!
    Then I'll link back and let you tell them how to make them!
    vickie

    Reply
  15. Angela says

    October 29, 2010 at 7:05 pm

    This is exactly how I got my husband to eat sweet potatoes too! Although I haven't tried it with pumpkin pie spice, usually just salt, pepper, and a little rosemary or thyme. Yum- I can eat sweet potatoes plain right out of the oven. Love.

    Reply
  16. Colorado Girl says

    October 29, 2010 at 3:23 pm

    I love sweet potato fries. I will try this recipe today! Thanks

    Reply
  17. Melissa says

    October 29, 2010 at 12:40 pm

    Great idea! I make sweet potato fries, but I haven't tried using sweet seasonings. I've avoided them because my DH doesn't care for sweet/savory combinations; however, I just realized that he doesn't like sweet potato fries anyway! So I'll have to try this.

    Reply
  18. April@The 21st Century Housewife says

    October 29, 2010 at 11:45 am

    I've been meaning to make sweet potato fries for ages but I've definitely got to now! They sound wonderful with the pumpkin pie spice!

    Reply
  19. Erica says

    October 29, 2010 at 10:39 am

    These look great, we love anyhting with yams or sweet potatoes.. Thanks for sharing. 🙂

    Reply

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Welcome. I'm Alea!

On Premeditated Leftovers I share simple recipes made with whole foods, practical shopping tips, time saving techniques, and meal planning strategies. I also share tips for minimizing food waste, so more of the food that is purchased ends up on the table.

While volunteering as a budget counselor, I realized that food is the element of most people’s budgets where they have the greatest control. I set out to develop low-cost recipes from scratch to prove it’s possible to create delicious meals on a limited budget. Eating well while spending less is about more than just creating recipes using inexpensive ingredients; it’s about creatively combining ingredients so you don’t feel deprived and are inspired to stick to your budget.

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Pumpkin Pie Spiced Sweet Potatoes Fries

Pumpkin Pie Spiced Sweet Potatoes Fries

Ingredients

  • 3 large sweet potatoes or yams (cut into large fries)
  • 2 tablespoons apple juice
  • 1 tablespoon honey
  • 1 teaspoon pumpkin pie spice (How to make Pumpkin Pie Spice)
1
Preheat oven to 450 degrees. Grease a large baking sheet.
2
In a small bowl, combine apple juice and honey. Microwave for 20 seconds to melt honey. Add pumpkin pie spice and mix well.
3
Place Fries in a large bowl. Pour honey-spice mixture over the fries. Toss to coat.
4
Place fries on greased baking sheet. Bake at 450 degrees. Turn after 15 minutes, cook for an additional 15 – 20 minutes or until the outside is golden brown and slightly crisp.

Hope you enjoyed cooking this recipe!

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