Welcome to another Hearth and Soul Hop, the food carnival for and about food that not only nourishes our bodies, but our souls! Thankyou to everyone who helped us celebrate our third anniversary last week. The winners of the giveaway were selected by random.org. Here are the winners of the Giveaway:
My highlights from visiting last week’s contributors to the Hearth and Soul Hop:
Red, White, and Blue Dinner Salad
Summer Fruit Salad Red Wine Vinegar Recipe
New Waldorf Salad with Lemon-Tarragon Vinaigrette
~ Please link a post that closely fits into the mission. If you are new, read the Hearth and Soul Hop mission statement which includes the rules for linking up. As always, if you have any questions please email me at aleasleftovers(at)gmail(dot)com.
~Please include a link back to one/any of the host sites (through worded link or badge). The Hearth and Soul Hosts include:
April of The 21st Century Housewife
Judy of Savoring Today
Swathi of Zesty South Indian Kitchen
and me, Alea of Premeditated Leftovers
-Linky will stay open from 1:00 am Tuesday until 11:59 pm Thursday (Eastern time).
Diane Balch says
June 25, 2013 at 3:52 amHi Alea,
Already some really interesting recipes. Will check back later too. Thanks for the party.
Nancy W says
June 25, 2013 at 5:29 amThanks for hosting another great party! I wanted to let you know I’m doing a WonderMill Grain Mill giveaway on my blog this week!
On The Home Front
Stacy @Stacy Makes Cents says
June 25, 2013 at 5:35 amThanks so much for hosting! I try to fit in all the salad I can during the summer months. 🙂 That Red White and Blue Salad looks divine!
Emily @ Recipes to Nourish says
June 25, 2013 at 11:47 amThanks for hosting! I am sharing my Watermelon Granita recipe. It’s the perfect summertime treat. Thanks again.
Eileen @ Phoenix Helix says
June 25, 2013 at 7:04 pmHi. This is my first time joining your blog hop. My website focuses on healing autoimmune disease through diet and lifestyle. (I have rheumatoid arthritis myself). I linked up to two articles: (1) a roundup of egg-free and grain-free recipes to help people with allergies and (2) an inspiring success story to keep us motivated on our healing journeys. It’s nice to meet all of you. I love your emphasis on food for the body & soul!
mjskit says
June 28, 2013 at 8:50 pmThanks to you all for the opportunity to be a winner of such a great prize! You ladies are awesome!