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Premeditated Leftovers™

Prep-Ahead Meals, Cooking Tips, and Frugal Living


Slow Cooker White Chili

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As part of a sponsored post for Collective Bias®,  I created two #FreshFinds recipes, Slower Cooker White Chili and Fiesta Cornbread, using Lindsay Peppers from Save Mart. Fall means chili at our house and chili means cornbread. And not just any cornbread, but Fiesta Cornbread! The Fiesta Cornbread has a touch of heat and lotsRead More

Cornbread Casserole

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One of my husband’s cousins makes a delicious cornbread casserole using packaged cornbread mix. My kids and I loved it and each year I vowed to come up with a similar cornbread casserole recipe from scratch. One Thanksgiving after tasting my cousin’s corn casserole, I came home and finally modified my cornbread recipe to create myRead More

Welcome. I'm Alea!

On Premeditated Leftovers I share simple recipes made with whole foods, practical shopping tips, time saving techniques, and meal planning strategies. I also share tips for minimizing food waste, so more of the food that is purchased ends up on the table.

While volunteering as a budget counselor, I realized that food is the element of most people’s budgets where they have the greatest control. I set out to develop low-cost recipes from scratch to prove it’s possible to create delicious meals on a limited budget. Eating well while spending less is about more than just creating recipes using inexpensive ingredients; it’s about creatively combining ingredients so you don’t feel deprived and are inspired to stick to your budget.