If you like Beanie Weenies, you are going to love my Beanie Weenie Tater Tot Casserole recipe!
My youngest son says this is the best casserole I have ever created. I do not agree with him on this, but I can attest to the fact that this tater tot casserole recipe is a hit with kids of all ages!
I created this recipe when I found myself with leftover baked beans and barbecued hotdogs after a weekend party. I decided that instead of just making Beanie Weenies, I would up my game and turn it into a casserole by layering tater tots and cheese on top. I was surprised by how well it was received by the whole family. My husband likes this casserole so much, that he has made a habit of making extra hot dogs when he barbecues so I will have leftovers to use in this casserole.
You do not need to use leftover hot dogs to make this casserole, but don’t tell my husband.
A note on cutting hot dogs:
Don’t slice the hot dogs into round “coins” as this can create a choking hazard. I cut the hot dogs in half length-wise, then cut each long piece into half length-wise. This creates 4 long strips. Then dice the strips into small bite-size pieces. This is not only safer, but it also more evenly distributes the meat throughout the casserole.
Beenie Weenie Tater Tot Casserole Recipe
Ingredients:
- 6 hot dogs, diced
- 1/2 cup diced onion
- 28-ounce can Baked Beans, pour off most of the liquid
- 32-ounce bag of tater tots
- 1 cup shredded cheddar cheese
- 1 green onion, thinly sliced (optional)
Directions:
1. Preheat the oven to 425 degrees Fahrenheit.
2. Add the diced hot dogs and diced onion to an 8 x 12 or 9 x 13 casserole dish.
3. Add the baked beans. Stir until thoroughly combined.
4. Put a layer of tater tots over the bean weenie mixture.
5. Sprinkle the cheese over the tater tots.
6. Place the casserole in the oven and bake at 425 degrees for 20 minutes. Then add the sliced green onions and bake for an additional 5 minutes or until the tater tots are golden brown.
Printable Beanie Weenie Casserole Recipe
Beenie Weenie Tater Tot Casserole Recipe
Ingredients
- 6 hot dogs diced
- 1/2 cup diced onion
- 28- ounce can Baked Beans pour off most of the liquid
- 32- ounce bag of tater tots
- 1 cup shredded cheddar cheese
- 1 green onion thinly sliced (optional)
Instructions
- Preheat the oven to 425 degrees Fahrenheit.
- Add the diced hot dogs and diced onion to an 8 x 12 or 9 x 13 casserole dish.
- Add the baked beans. Stir until thoroughly combined.
- Put a layer of tater tots over the bean weenie mixture.
- Sprinkle the cheese over the tater tots.
- Place the casserole in the oven and bake at 425 degrees for 20 minutes. Then add the sliced green onions and bake for an additional 5 minutes or until the tater tots are golden brown.
Nutrition
More Tater Tot Casserole Recipe
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