Basil oil may sound like a specialty oil that you can only find in exclusive markets, but the truth is you can make it right in your own kitchen. Making your own basil oil takes just a few steps, and once it is made you will be amazed at all of the tasty ways to use it. If you are curious about basil essential oil, take a look below at some helpful tips on How to Use Basil Oil right in your own home.
How to Use Basil Oil
How to Make Basil Oil:
First, let’s talk about how to make your own basil oil. You may be able to find it at specialty food markets, but making your own can be easier. To make basil oil, you will need 4 cups of leaves well packed and 2 cups of regular olive oil. Add the ingredients to a blender and mix until smooth. Then, heat on the stove until simmering. Pour the mixture into a strainer and allow the oil to collect in a bowl underneath. You can strain several times to purify the oil. Once collected, bottle your basil oil in an air tight bottle or container.
How to Use Basil Oil:
Now that you have either made basil oil or bought basil essential oil, you get to have fun using it.
You can use basil oil just as you would olive oil:
- Try using it in marinades, on salads, in soups, and to flavor your meat and fish dishes.
- If a dish calls for oil, you can substitute your basil oil. Start small and add according to your tastes, as some do find the taste of basil oil to be a bit more powerful.
- Other easy uses include using it to dip bread in, sautéing vegetables in it, and topping appetizers such as bruschetta with it.
Basil oil can also be used around the home for health and beauty just as you would other essential oils:
- You can add a few drops of basil oil to sore muscles, massage it in and relax as it helps soothe pain and aches.
- You can apply a small amount of basil oil to the chest and massage gently to help with congestion and cold symptoms.
- You can use basil oil to help feel more alert. A few dabs on the pulse points or inhaled can help you get out of an afternoon slump or help boost your brain before a big exam. Again, the scent of basil oil can be a bit overpowering and have “food” smells to it, so take care when applying or you might smell like an Italian meal all day!
Whether store bought or homemade, your basil oil can be stored just as your other oils. It should be fine in a cool and dark cabinet, or if you wish in your refrigerator. If you notice any separation happening in the bottle don’t worry. The water from the basil leaves may float to the top. Just give the bottle a good shake before use and it should be fine.
Enjoying the taste and health benefits of basil oil can be fun and easy. So gather your fresh basil and try creating a batch of your own. It is great to use in the kitchen or for the suggested health benefits. It is inexpensive to make, and a small bottle will last you for quite a few uses. So give it a try, and see if basil oil isn’t for you.
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