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You are here: Home / Recipes and Cooking Tips / Peanut Butter Banana Chips

Peanut Butter Banana Chips

March 8, 2018 by Emily 13 Comments

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How to make Peanut butter banana chips - recipe for using a dehydrator

This is an easy recipe for peanut butter banana chips. You can make them overnight in a food dehydrator.

This Peanut Butter Banana Chips recipe only uses 2 ingredients! These banana chips are easy to make with the help of your food dehydrator. Add them to school lunches or your diaper bag when on-the-go.

My kids love the combination of peanut butter and bananas. I can’t blame them, I love it too. We toss peanut butter and bananas into smoothies, sandwiches, and even oatmeal. With a little help from my food dehydrator, there is also one more way we enjoy this combo: Peanut Butter Banana Chips.

Peanut Butter Banana Chips are so easy to prepare you won’t mind if your kids help. The instructions are a breeze and you can forget about them in your dehydrator overnight. These chips are great to include with school lunches or toss them in a diaper bag when you’re on the go.

Peanut Butter Banana Chips Recipe

This peanut butter chips recipe only uses 2 ingredients. It makes 2 ½ to 3 cups of banana chips.

Peanut Butter Banana Chips ingredientsIngredients:

  • 5 bananas
  • ¼ cup creamy peanut butter

Instructions:

  1. Peel and slice your bananas into coins about 1/4 inch thick. Be sure to check here for ideas on how you can reuse all of your peels.
  2. Combine the bananas and peanut butter in a container with a lid.Peanut Butter Banana Chips in container for mixing
  3. Place the lid on the container and give it a good shake until the banana slices are coated with the peanut butter. If the peanut butter is too thick and not mixing well, add 2 to 3 tablespoons of water.
  4. Remove the individual slices of banana from the container and place them on the dehydrator trays. Leave space between so they are not touching.Peanut Butter Banana Chips dehydrating
  5. Dehydrate at 160° for 8 hours.
  6. Remove from the dehydrator and store in an airtight container.

Peanut Butter Banana Chips-These chips are easy to make with the help of your food dehydrator. Add them to school lunches or your diaper bag when on-the-go.

Printable Recipe for Peanut Butter Banana Chips

5.0 from 1 reviews
Peanut Butter Banana Chips
 
Print
Prep time
10 mins
Cook time
8 hours
Total time
8 hours 10 mins
 
Author: Emily
Recipe type: Snack
Serves: 2-3 cups
Ingredients
  • 5 bananas
  • ¼ cup creamy peanut butter
Directions
  1. Slice the bananas into coins about ¼ inch thick.
  2. Combine the bananas and peanut butter in a container with a lid.
  3. Place the lid on the container and give it a good shake until the banana slices are coated with the peanut butter. If the peanut butter is too thick and not mixing well, add 2 to 3 tablespoons of water.
  4. Remove the individual slices of banana from the container and place them on the dehydrator trays. Leave space between so they are not touching.
  5. Dehydrate at 160° for 8 hours.
  6. Remove from the dehydrator and refrigerate in an airtight container.
3.3.3077

For More Banana Recipes

Banana Recipes from the Hearth and Soul Hop

Guilt Free Banana Muffins

Banana Split Yogurt Popsicles

Gluten-Free Chocolate Chip Banana Bread

 

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Comments

  1. Vickie says

    April 6, 2023 at 1:42 pm

    Can you use crunchy peanut butter??

    Reply
  2. Celeste miller says

    June 28, 2021 at 10:26 am

    Can these peanut butter/banana chips be vacuum sealed and save for a year or longer?

    Reply
  3. Cjess says

    February 2, 2021 at 2:43 pm

    How long do these keep before they go bad?

    Reply
  4. beth says

    January 25, 2021 at 12:56 pm

    Can I use the “just peanuts” peanut butter? (no sugar or salt?)

    Reply
  5. Gabriele E Ford says

    June 30, 2020 at 1:11 pm

    I made some and they are addictive. Should the bananas get crisp or do they stay chewy?
    Than you

    Reply
  6. eric says

    November 5, 2019 at 4:59 am

    Would this work with sweet potato instead of banana? And does anyone know if you are able to mix two different items together for dehydration? Like puree sweet potatoes and apples and combine the two to make a sweet potato apple treat?

    Reply
  7. Jill Wilcox says

    August 21, 2019 at 3:48 pm

    Are they done when they are crispy? Or will they crisp up afterwards

    Reply
  8. peyton payne says

    June 25, 2019 at 3:21 pm

    do frozen bananas work?

    Reply
  9. Rosalinda Ashbaugh says

    March 6, 2018 at 2:34 pm

    Would this work with almond butter?

    Reply
    • Alea Milham says

      March 7, 2018 at 11:33 pm

      Yes, it will work with other nut butters.

      Reply
  10. Mary Ellen Clouston says

    September 14, 2016 at 10:56 am

    I am so going to try this tonight. I love PB and banana combo. My favorite breakfast is oatmeal with PB and banana. Thanks for the great idea.

    Reply
  11. Shann Eva says

    September 2, 2015 at 12:21 pm

    Yum. I love peanut butter and banana too . Now I just need a dehydrator! Thank you for linking up at #HomeMattersParty this week, and hope to see you again next week.

    Reply
    • Mandy says

      October 29, 2017 at 5:46 am

      Bake in oven on 200 tell crispy. Works just as good as a dehydrator.

      Reply

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Welcome. I'm Alea!

On Premeditated Leftovers I share simple recipes made with whole foods, practical shopping tips, time saving techniques, and meal planning strategies. I also share tips for minimizing food waste, so more of the food that is purchased ends up on the table.

While volunteering as a budget counselor, I realized that food is the element of most people’s budgets where they have the greatest control. I set out to develop low-cost recipes from scratch to prove it’s possible to create delicious meals on a limited budget. Eating well while spending less is about more than just creating recipes using inexpensive ingredients; it’s about creatively combining ingredients so you don’t feel deprived and are inspired to stick to your budget.

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