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You are here: Home / Recipes and Cooking Tips / Dairy-Free Peaches and Cream Popsicles

Dairy-Free Peaches and Cream Popsicles

August 3, 2015 by Emily Leave a Comment

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Easy Dairy-Free Peaches and Cream Popsicles Recipe  - These delicious dairy-free peaches and cream popsicles are made with just 3 natural ingredients.

Homemade popsicles are simple to whip up for a yummy dessert or a cold treat on a hot day. You don’t need a lengthy list of ingredients or to load them with artificial sweeteners to keep kiddos on board. Grab any seasonal fruit you happen to have on hand and have fun experimenting with different combinations.

These Dairy Free Peaches and Cream Popsicles are a twist on a traditional flavor without the dairy. Coconut milk provides that smooth creamy balance to a couple of sun ripened peaches and honey is used to add just enough sweetness. Once you prepare the ingredients let your freezer do the rest!

Diary Free Peaches and Cream Popsicles

ingredients for peaches and cream popsiclesIngredients:

  • 2 peaches, peeled and diced
  • 4 tablespoons honey
  • 1 14 oz. can unsweetened coconut milk

Instructions:

1. Combine the peaches and coconut milk in a small saucepan.

2. Heat on low for 10 minutes, stirring occasionally throughout.

3. Add the honey and stir until it has completely dissolved into the mixture.

how to make dairy-free peaches and cream popsicles

4. Remove the mixture from the heat and allow to cool to room temperature.

5. Pour the mixture into popsicle molds.

how to make peaches and cream popsicles using real peaches

7. Freeze overnight before removing popsicles from molds.

Makes about 3 cups.

Dairy Free Peaches and Cream Popsicles
 
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Author: Emily
Serves: 3 cups
Ingredients
  • 2 peaches, peeled and diced
  • 4 tablespoons honey
  • 1 14 oz. can unsweetened coconut milk
Directions
  1. Combine the peaches and coconut milk in a small saucepan.
  2. Heat on low for 10 minutes, stirring occasionally throughout.
  3. Add the honey and stir until it has completely dissolved into the mixture.
  4. Remove the mixture from the heat and allow to cool to room temperature.
  5. Pour the mixture into popsicle molds.
  6. Freeze overnight before removing popsicles from molds.
3.3.3077

More Homemade Popsicle Recipes

  • Banana Split Yogurt Popsicles
  • Easy Homemade Raspberry Popsicle Recipe
  • Easy Blueberry Popsicle Recipe
  • Dairy-Free Mixed Berry and Cream Popsicles
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Welcome. I'm Alea!

On Premeditated Leftovers I share simple recipes made with whole foods, practical shopping tips, time saving techniques, and meal planning strategies. I also share tips for minimizing food waste, so more of the food that is purchased ends up on the table.

While volunteering as a budget counselor, I realized that food is the element of most people’s budgets where they have the greatest control. I set out to develop low-cost recipes from scratch to prove it’s possible to create delicious meals on a limited budget. Eating well while spending less is about more than just creating recipes using inexpensive ingredients; it’s about creatively combining ingredients so you don’t feel deprived and are inspired to stick to your budget.

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