Valentine’s Day Heart Chocolate Chip Cookie Bars Recipe

Classic chocolate chips are kicked up a notch or two when you make this  Heart Chocolate Chip Cookie Bars Recipe for someone special.

Nothing says love like homemade, especially when it’s edible!  This  Valentine’s Day Heart Chocolate Chip Cookie Bars Recipe is a great way to show your affection for hubby, the kids, mom, and even to yourself. Treat everyone with thick sweet chocolate chip cookie in a heart shape and crusted with Valentine’s colored candies to make them even better. Toss on your apron and let’s get to baking these amazing bars.

Heart Chocolate Chip Cookie Bars Recipe

This recipe makes approximately 6 hearts with lots of little leftover bits for nibbling.

Ingredients:

• 1/2 cup salted butter, melted and cooled
• 1/2 cup packed brown sugar
• 1/3 cup granulated sugar
• 1 large egg + 1 egg yolk
• 1 teaspoon vanilla extract
• 1 1/4 cups flour
• 1/2 teaspoon baking powder
• 1/4 cup chocolate chips
• 1/4 cup Valentine M&M’s (Milk Chocolate Candies Cupid’s Mix)

Equipment:

• 3″ Heart-shaped cookie cutter

Directions:

1. Preheat the oven to 350 degrees and line a 9×9 baking dish with foil. Spray with non-stick cooking spray.
2. Combine the melted butter, brown sugar, granulated sugar, eggs, and vanilla.
3. Slowly fold in the flour and baking powder.
4. Add in the chocolate chips and Valentine M&M’s.
5. Pour the cookie dough into the prepared baking dish and press a few extra chocolate chips and Valentine M&M’s on top.
6. Bake for 25-30 minutes.
7. Remove from the oven and let cool completely before cutting into heart shapes.
8. Once the cookie bars have cooled, gently lift them from the baking dish using the foil.
9. Use the Heart cookie cutter to cut out the cookie bars and close together as possible alternating the cookie cutter up and down.

Printable Recipe for Heart Chocolate Chip Cookie Bars

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5 from 2 votes

Valentine's Day Heart Chocolate Chip Cookie Bars Recipe

An easy heart-shaped Valentine's Day dessert. Chocolate chips and M&Ms make these cookie bars the perfect for Valentine's Day treat.

Course Dessert

Cuisine American

Keyword Chocolate Chip Cookie Bars with Valentine's Day M&Ms, Heart-Shaped Chocolate Chip Cookie Bars, Valentine's Day Chocolate Chip Cookie Bars

Prep Time 10 minutes

Cook Time 25 minutes

Cooling Time 1 hour

Total Time 1 hour 35 minutes

Servings 6

Calories 447kcal

Author Alea Milham

Equipment

• 3″ Heart-shaped cookie cutter

Ingredients

• ▢ 1/2 cup salted butter melted and cooled
• ▢ 1/2 cup packed brown sugar
• ▢ 1/3 cup granulated sugar
• ▢ 1 large egg
• ▢ 1 egg yolk
• ▢ 1 teaspoon vanilla extract
• ▢ 1 1/4 cups flour
• ▢ 1/2 teaspoon baking powder
• ▢ 1/4 cup chocolate chips
• ▢ 1/4 cup Valentine M&M's

Instructions

• Preheat the oven to 350 degrees and line a 9×9 baking dish with foil. Spray with non-stick cooking spray.
• Combine the melted butter, brown sugar, granulated sugar, eggs, and vanilla.
• Slowly fold in the flour and baking powder.
• Add in the chocolate chips and Valentine M&M's.chocolate chip cookie recipe with candy and chocolate chips
• Pour the cookie dough into the prepared baking dish and press a few extra chocolate chips and Valentine M&M's on top.chocolate chip cookie recipe batter in pan
• Bake for 25-30 minutes.
• Remove from the oven and let cool completely before cutting into heart shapes.
• Once the cookie bars have cooled, gently lift them from the baking dish using the foil.
• Use the Heart cookie cutter to cut out the cookie bars and close together as possible alternating the cookie cutter up and down.

Nutrition

Serving: 6g | Calories: 447kcal | Carbohydrates: 60g | Protein: 5g | Fat: 21g | Saturated Fat: 13g | Cholesterol: 103mg | Sodium: 164mg | Potassium: 96mg | Fiber: 1g | Sugar: 39g | Vitamin A: 592IU | Calcium: 65mg | Iron: 2mg

More Valentine’s Day Dessert Recipes

Dark Chocolate Truffle Hearts

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Chocolate Coated Clementine Hearts

Raspberry Bark

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