• Home
  • About
    • Privacy Policy
  • Blog
  • Prep-Ahead Meals Cookbooks
  • Recipes
  • Lifestyle
  • Gardening
  • Kid’s Activities
  • Gluten-Free Recipes
  • Budgeting Tips
↑

Premeditated Leftovers™

Prep-Ahead Meals, Cooking Tips, and Frugal Living

  • Cookbooks
    • Prep-Ahead Breakfasts and Lunches
    • Prep-Ahead Meals From Scratch
  • Recipe Index
  • Members Area
    • Member Login
    • Join Us
  • Home
  • Blog
  • Recipes
  • Gluten-Free Recipes
  • Lifestyle
  • Garden
  • DIY
  • Kids
  • Budget

You are here: Home / Recipes and Cooking Tips / Raspberry and Blueberry Popsicles

Raspberry and Blueberry Popsicles

July 2, 2019 by Alea Milham 2 Comments

This post may contain affiliate links. Read our disclosure policy here.
254 shares
  • Share
  • Tweet

This raspberry and blueberry popsicles recipe is proof that kids will willingly consume fruit!

Quick and Easy Raspberry and Blueberry Popsicle Recipe using fresh raspberries and blueberries

My kids love frozen fruit. I can freeze grapes or berries and then serve them while still frozen to my kids and they will gobble them up. I am not sure what the makes frozen fruit more appealing than fresh fruit – maybe the texture? But I am not going to challenge something that works. Instead, I am going to capitalize on it!

Last summer, I discovered that I can add fruit to my kids’ popsicles. Not only do they not complain about the addition of fruit, they think it is delicious. So I have done quite a bit of experimenting with fruit popsicles. The small size of blueberries and raspberries makes them an easy addition to popsicles. Just wash them and toss them in – no slicing or dicing required to make them fit in the popsicle mold.

These popsicles are made with coconut water, but if you don’t have any, you can substitute lemonade or your child’s favorite juice.

Homemade Raspberry and Blueberry Popsicles Recipe using fresh berries and coconut water

Fresh Raspberry and Blueberry Popsicles Recipe

Ingredients:

  • Fresh blueberries
  • Fresh raspberries
  • Coconut water

Items needed:

  • Popsicle molds
  • Wooden Popsicle sticks

Ingredients for Mixed Berry Popsicles using fresh raspberries and blueberriesDirections:

1. Wash your blueberries and raspberries.
2. Place about six berries in the bottom of your ice pop molds.
3. Fill your molds halfway with coconut water.Fresh Raspberry and Blueberry Popsicles Recipe made with Coconut Water
4. Place a few more berries in the molds.
5. Fill the rest of the way up with your coconut water.
6. Top off with a few more berries.
7. Place a craft stick in each pop mold.
8. Place in the freezer for an hour and rearrange your craft sticks to make sure they are centered. How to make berry popsicles with fresh berries and coconut water
9. Freeze for an additional 4-5 hours or overnight.
10. To remove your pops, place the bottom of the mold under hot water for about 15 seconds and they will pull right out.

Berry Popsicles Recipe with fresh berries

Printable Recipe for Raspberry and Blueberry Popsicles

Raspberry and Blueberry Popsicles
 
Print
Prep time
5 hours
Total time
5 hours
 
Author: Alea
Recipe type: Dessert
Serves: 8
Ingredients
  • Fresh blueberries
  • Fresh raspberries
  • Coconut water
Items needed:
  • Popsicle molds
  • Wooden Popsicle sticks
Directions
  1. Wash your blueberries and raspberries
  2. Place about six berries In the bottom of your ice pop molds
  3. Fill your molds halfway with coconut water
  4. Place a few more berries in the molds
  5. Fill the rest of the way up with your coconut water
  6. Top off with a few more berries
  7. Place a craft stick in each pop mold
  8. Place in the freezer for an hour and rearrange your craft stick to make sure it's centered
  9. Freeze for an additional 4-5 hours or overnight
  10. To remove your pops, place the bottom of the mold under hot water for about 15 seconds and they will pull right out
3.5.3208

quick and easy raspberry and blueberry popsicle recipe made with only 3 ingredients.

More Homemade Popsicle Recipes:

Dairy-Free Peaches and Cream Popsicles

Banana Split Yogurt Popsicles

Dairy-Free Mixed Berry and Cream Popsicles

Easy Homemade Blueberry Popsicles Recipe

Easy Homemade Raspberry Popsicles Recipe

Originally published April 29, 2016. Updated on July 2, 2019.

254 shares
  • Share
  • Tweet

About Alea Milham

Alea Milham is the owner of Premeditated Leftovers and the author of Prep-Ahead Meals from Scatch. She shares her tips for saving money and time while reducing waste in her home. Her favorite hobby, gardening, is a frugal source of organic produce for her recipes. She believes it is possible to live fully and eat well while spending less.

Comments

  1. Liz Latham says

    May 10, 2016 at 10:14 am

    These are gorgeous popsicles and perfect for all the red white and blue holidays coming up! Thanks for linking up with Delicious Dishes Recipe Party!

    Reply
  2. Adree says

    May 4, 2016 at 12:20 pm

    I love this idea! What a great healthy way to cool off! Definitely going to be making these for my 1 year old this summer!Thanks for the great idea!

    Reply

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




Rate this recipe:  
Prep-Ahead Breakfasts and Lunches by Alea Milham

Search

Prep-Ahead Meals from Scratch Where to Buy

Recent Articles:

lemon rice krispie treats recipe - a no-bake dessert

Lemon Meringue Rice Krispie Treats

baked goat cheese marinara dip recipe

Baked Goat Cheese Marinara Dip

mojito melon salsa recipe made with cantaloupe and watermelon with a mint and lime dressing

Mojito Watermelon Salsa

BROWSE:

  • Blog
  • Cookbooks
  • Recipe Index
  • Members Area

ABOUT:

  • About
  • Contact
  • Privacy Policy
  • Disclosure

Welcome. I'm Alea!

On Premeditated Leftovers I share simple recipes made with whole foods, practical shopping tips, time saving techniques, and meal planning strategies. I also share tips for minimizing food waste, so more of the food that is purchased ends up on the table.

While volunteering as a budget counselor, I realized that food is the element of most people’s budgets where they have the greatest control. I set out to develop low-cost recipes from scratch to prove it’s possible to create delicious meals on a limited budget. Eating well while spending less is about more than just creating recipes using inexpensive ingredients; it’s about creatively combining ingredients so you don’t feel deprived and are inspired to stick to your budget.

Copyright ©2022, Premeditated Leftovers™. All Rights Reserved.
Design by Pixel Me Designs
254 shares