20 Gluten-Free Muffin Recipes

We love muffins for breakfast and snacks, and these 20 Gluten-Free Muffin Recipes make great additions to our menu plans. I love that I was able to locate some savory muffins as well to add to this list. Muffins aren’t just for sweets, but also for lunch and dinner. We have some fun choices in this list that will suit the cravings of everyone in your home. Most of these gluten-free recipes use almond flour or rice flour, but you can almost always substitute with a few tweaks if you prefer using soy flour or oat flour instead.

20 Gluten Free Muffin Recipes

One of my favorite things about these gluten-free muffin recipes is that they work so well as freezer muffins. Make a double or triple batch, then store the muffins in freezer bags after they have cooled. You can grab a bag of muffins out of the freezer once a week to serve for snacks and breakfasts that everyone will enjoy. I love the pizza muffins, corn dog muffins and meatloaf muffins since they are perfect for lunches. They even go perfectly inside a Thermos to stay warm for a hot lunch in kids school lunch boxes.

Make one or all of these muffins for your gluten-free family members!