This Cheddar Bacon Quiche recipe makes a quick and easy meal for breakfast, lunch, or dinner. I feel like quiche is such an underused meal option. It’s flexible, and it requires just a few simple ingredients – pie crust, milk, eggs – that are easy to keep on hand. While it takes a while toRead More
Fluffy Buttercream Frosting Recipe
This fluffy buttercream frosting recipe creates the fluffiest buttercream frosting ever! You know THAT mom? The one whose cupcakes always look perfect when she’s bringing them in for the classroom party? Well, I’m here to tell you that you can be THAT mom this year for Valentine’s Day. I’m not artistic. I can hardly drawRead More
Hearty Dinner Recipes from the Hearth and Soul Hop
Welcome to another Hearth and Soul Hop, the food carnival for and about food that not only nourishes our bodies, but our souls! This week I am featuring hearty dinner recipes from last week’s contributors to the Hearth and Soul Hop: Boeuf Bourguignon the Easy Way Sweet and sour Chicken Chicken and Sausage Gumbo PaleoRead More
Freezer Cooking: Once a Month Cooking and Other Methods
Most people have heard of the once a month freezer cooking method. It has been around for a long time. Creating a schedule where you can save the most amount of time and money creating your family’s meals is a perfect solution for any busy home. Once a month cooking usually involves taking one whole dayRead More
Dairy-Free Milk Recipes + More Homemade Dairy-Free Substitutes
My oldest son is lactose intolerant. He is also the one who likes milk products more than any of the rest of us. Go figure! I try really hard to find dairy-free milk products that he can safely enjoy. I do buy some dairy-free and lactose-free products at the store, but I am always onRead More
Cherry-Flavored White Chocolate Hearts
Arena is sharing her recipe for Cherry-Flavored White Chocolate Hearts. These Cherry-Flavored White Chocolate Hearts are so elegant, yet really easy to make. You only need a couple of ingredients and heart shaped molds. They also come together in a short amount of time. The longest part of the process is allowing the melted chocolate toRead More
Recipes to Use Up Leftover Roast Beef
Do you need recipe ideas to use up your leftover roast beef? Below you will find many ideas for using leftover roast or prime rib in traditional recipes as well as leftover roast beef recipes. I usually make a standing rib roast on Christmas Day. It is a such a flavorful cut, but it is almost impossible to findRead More
Christmas Cookie Recipes from the Hearth and Soul Hop
Welcome to another Hearth and Soul Hop, the food carnival for and about food that not only nourishes our bodies, but our souls! This week I am featuring Christmas Cookies from last week’s contributors to the Hearth and Soul Hop: Andes Mint Cookies / Cooking with Sara Spritz Cookies / Tumbleweed Contessa Sunny Cranberry CookiesRead More
Chocolate AlohaMac Pudding Parfaits
“This post is part of a social shopper marketing insight campaign with Pollinate Media Group™ and Hawaiian Host, but all my opinions are my own. #pmedia #HawaiianHoliday http://cmp.ly/3/8vNxcO.” Entertaining at the holidays can be stressful because we are adding dinner parties on top of all the other holiday activities. You can reduce your stress byRead More
Pretzel Peppermint Bark
Jodi is sharing her Pretzel Peppermint Bark recipe. A delicious twist on an old favorite Christmas candy. The pretzels in this candy give a light salty flavor that enhances the sweetness. A little really does go a long way. I love dark chocolate with a white drizzle but you can use milk, dark, white, orRead More
Jalapeno Popper Dip
This baked jalapeno popper dip recipe is easy to make and is always a hit with family and friends at holiday gatherings. Entertaining doesn’t have to be difficult or expensive. I like to create simple, yet delicious recipes like my Baked Jalapeno Popper Dip when throwing a party. Creating simple dip recipes ensures that the dishRead More
How to Set Up a Hot Cocoa Bar + 10 Hot Chocolate Recipes
When I was a kid, we would get together with friends and go caroling and then finish the evening with hot chocolate and cookies. Having friends over for cookies and hot cocoa is a frugal way to host a party during the holidays. It also happens to be a fun, delicious, and low-stress way toRead More
How to host a Holiday Cookie Swap + 31 Cookie Recipes
What is a Cookie Swap? Cookie Swaps are a fun and frugal way to get together with friends over the holidays. Over the years, we have hosted cookie parties a couple different ways. Traditional Cookie Exchange For a traditional cookie swap, everyone brings 1 dozen cookies for each person that attends the party, plus 1Read More
How to Make Turkey Stock in a Slow Cooker
Use your turkey carcass and this tutorial on how to make turkey stock in a slow cooker to make homemade turkey stock. Turkey Stock or Turkey Broth? The terms stock and broth are used interchangeably, but there is a difference between the two. Technically, turkey stock is made with bones and turkey broth is madeRead More
Brown Sugar Pecan Coffee Cake with Chai Spices
This Brown Sugar Pecan Coffee Cake recipe is a wonderful addition to a holiday brunch. How do you handle stress? Some people cook, some people shop, some people eat, my sister runs, but me? I read magazines. Why magazines instead of a book? Well, when I am stressed, it means I probably have a lotRead More
Chai Tea Fudge
This chai tea fudge recipe is made by steeping chai tea bags in the milk used to make a flavorful Fudge infused with delicious chai spices. This easy recipe for Chai Tea Fudge really uses Chai Tea to flavor the fudge. You start by steeping 4 tea bags in the evaporated milk that will beRead More
Fall Dessert Recipes from the Hearth and Soul Hop
Welcome to another Hearth and Soul Hop, the food carnival for and about food that not only nourishes our bodies, but our souls! This week I am featuring fall desert recipes from last week’s contributors to the Hearth and Soul Hop: Chocolate Bourbon Pecan Pie Apple Blueberry Crumb Pie 2 Ingredient Caramel Fudge Double GlazedRead More
How to Prevent Peeled Potatoes from Turning Brown
You can prep potatoes a day in advance by peeling and chopping them. Then use these tips on how to prevent peeled potatoes from turning brown and keep your potatoes white until you are ready to cook them. I like to peel and chop potatoes the day before a holiday to cut down on theRead More
How to Cook a Turkey in a Slow Cooker
In a trial run for Thanksgiving, I made this easy slow cooker turkey recipe using a Honeysuckle White turkey breast. This Thanksgiving I am going to have a smaller crowd at my table. In fact, I will only have 7 people for dinner, when I am accustomed to cooking for 12 or more. Now youRead More
5 Healthy {and Easy} Thanksgiving Ingredient Swaps
If you make an effort to eat well everyday, you don’t have to throw your healthy habits out the window on Thanksgiving. Instead, clean up your favorite holiday meals with these healthy Thanksgiving ingredient swaps. There is nothing crazy like a full on tofurkey, just easy substitutions that will improve the quality and in mostRead More
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